1, the pot is straight and cannot be cooked with stir-fry.

2. After the fire is boiled, put it on a small fire for stewing. Don't look at it. Fill it up at a time, without adding water in the middle.

3. It is best to remove the chicken skin before stewing, so that it will not be too greasy. You can also add some oil-absorbing things like melon and mushrooms to stew together.

4, you can add ginseng to adjust the freshness, add color to medlar, and make up the deficiency of red dates. [ 1]

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Ejiao jujube black chicken soup

Ejiao red jujube black chicken soup

Ejiao red jujube black chicken soup

Ingredients: black-bone chicken, donkey-hide gelatin, red dates, longan, mulberry and cover plate.

Production technology: old fire stew

Function: nourishing liver and qi, enriching blood and nourishing yin.

Stewed black-bone chicken soup

Ingredients: Wuji 65438+ 0 leek, 2 slices of ginger 1 small piece.

Ingredients: cooking wine, 2 teaspoons of refined salt, 2 teaspoons of monosodium glutamate 1 teaspoon.

Production process:

1, black-bone chicken slaughtered and washed, blanched in boiling water to remove blood;

2. Put the black-bone chicken, cooking wine, shallots and ginger into a casserole, boil it with high fire, stew it for 2 hours with low fire, and add refined salt and monosodium glutamate.

Chicken Soup with Glossy Ganoderma

Stewed black-bone chicken soup

Stewed black-bone chicken soup

Ingredients: 30g of Ganoderma lucidum and 20g of yam. , Lycium barbarum 10g, longan meat 15g, dried tangerine peel 1/4, a little pitted red dates, Siraitia grosvenorii 1/4 and chicken 1.

Production method:

1. Peel the chicken, wash it and save the water for later use.

2. soak the dried tangerine peel to remove the pulp.

3. Put a proper amount of water into the pot, add chicken and other materials after the water boils, cook for 1 hour for 45 minutes, put it into the longan meat pot 15 minutes, and then taste and drink.

Features: Enhance immunity, regulate secretion and prevent aging.

Tip: Ganoderma lucidum does not need to be washed, it will wash off the spore powder on the surface. Other medicinal materials can be washed with water.

Wuji baifeng decoction

Ingredients: black-bone chicken (slaughtered clean)

Accessories: Lycium barbarum

Seasoning: onion, ginger, chicken essence, salt and vinegar.

Exercise:

Put black-bone chicken into the pot of pressure cooker, add onion, ginger, salt, wolfberry, chicken essence and vinegar, adjust the pressure cooker to chicken stall, keep the pressure for 15 minutes, and sprinkle a little coriander after taking out.

Features: delicious and nutritious. Black-bone chicken is nutritious and suitable for all ages. Has high medicinal value.

Wuji Tianma decoction

Ingredients: black-bone chicken (slaughtered clean)

Accessories: Gastrodia elata

Seasoning: ginger, salt

Features: Wuji Tianma decoction has great nutritional value and is a "secret recipe" for folk nourishing. Gastrodia elata can cure dizziness, stroke, hemiplegia, nourish and treat diseases, and have the best of both worlds.

Shredded colorful black-bone chicken

Ingredients: 200g black-bone chicken breast, one green pepper, one carrot, one white radish and one egg.

Exercise:

1. Shred chicken (along the grain), and shred green pepper, carrot and white radish respectively.

2. Add salt, eggs, cooking wine and wet starch to shredded chicken, and slide into the oil pan to break.

3, wok fire, pour a little oil, add shredded ginger, add shredded green pepper and radish, stir fry, add salt and monosodium glutamate, add a little water, thicken, add oil, and pour shredded chicken into a spoon.