condiments
lotus root
Appropriate amount of vermicelli
condiments
Onion amount
Ginger amount
Garlic right amount
Peanut oil right amount
Proper amount of salt
Appropriate amount of rice vinegar
Spiced powder right amount
Appropriate amount of chicken essence
Sesame oil right amount
Proper amount of soy sauce
Xianxian tasty
Frying technology
Twenty minutes takes time.
Simple difficulties
Steps of stir-frying shredded lotus root with vegetables
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1
Wash and peel the lotus root for later use.
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2
Cut the onion, slice the garlic and chop the ginger for later use.
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three
Soak vermicelli in warm water for later use.
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four
Slice the lotus root horizontally, then shred it, soak it in water and take it out for later use.
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five
Put oil in the pot. When the oil is hot, add garlic and ginger and stir-fry until fragrant.
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six
Then add chopped green onion and stir fry.
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seven
Add shredded lotus root and stir-fry for a while, then pour in proper amount of rice vinegar and stir-fry for a while.
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eight
Add seasoning, including salt, spiced powder, a small amount of soy sauce and chicken essence.
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nine
Finally, add the soaked vermicelli and continue to fry until the seasonings are mixed. Drop a few drops of sesame oil from the pot
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10
It is delicious, isn't it? . When I was a child, I ate the Spring Festival, except shredded pork. If you like meat, you can add shredded pork and stir it in.
From the food world? Ppnvhai 12 Minnie? works
Kitchen utensils used: wok
Category:? Hot dishes, home-cooked dishes, lunch and dinner?
* This cookbook is exclusively published by the author in the gourmet world, and it is forbidden for other platforms or individuals to reprint it.
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