Try not to use water chestnut pork belly, it may cause diarrhea, and try not to eat too much. Eating too much may increase the burden on the stomach, making it difficult to defecate, or it may be easy to defecate.
Basic information:
Braised chicken with pork belly, also known as pork belly hot pot and phoenix reincarnation. It is a traditional Hakka dish in Guangdong Province, popular in Shenzhen, Huizhou, Heyuan, Meizhou and other areas in Guangdong Province. It is a necessary pre-dinner soup for banquets in Hakka areas of Guangdong. The soup is thick and clear, with strong medicinal flavor and pepper aroma.
First, drink the original pork belly chicken soup; Then chop the pork belly chicken and put it in the soup for 5~ 10 minutes. After eating pork belly and chicken, pork belly is very refreshing, chicken is tender and delicious, and the taste of soup adds flavor to chicken. Then add dried vegetables, mushrooms and other dried miscellaneous vegetables to absorb the meat flavor and make the soup sweet; Finally, meatballs, fresh chicken, bamboo tube sausage and other meats are added to make the soup more rich and delicious.
This dish not only strengthens the body, but also has the effect of health care.