Poria cocos, flat, not easy to get angry, but in moderation. It is not suitable for people with yin deficiency without damp-heat, nocturnal emission due to deficiency of cold, and subsidence due to qi deficiency. Fuling cake can strengthen the spleen and stomach, but the products on the market usually have high sugar content and are not suitable for people with high blood sugar. The main function of Poria cocos is to ooze dampness, benefit the spleen and stomach, and calm the heart and soothe the nerves. So can hypertension eat poria cocos? Who are the applicable people? Poria cocos is a famous Chinese herbal medicine, which has a history of more than 2000 years and has a broad development prospect. In medical treatment, it has a wide range of functions and mild nature, and is known as "the holy medicine for dehumidification" and "the top grade of fairy medicine". It is not only a common clinical prescription, but also an important raw material for the production of Chinese patent medicine. The output of Poria cocos is unstable, and the market changes from time to time, but the relative change is relatively small, and there is rarely a "drastic" market. Poria cocos is not among the most concerned and its popularity is relatively weak. At present, the annual demand of Poria cocos is about 15000 tons, of which the average annual export is 4000 tons. However, it should be noted that those with kidney deficiency and polyuria, nocturnal emission due to deficiency of cold, subsidence due to qi deficiency, and fluid injury and dryness should use it with caution. Avoid rice vinegar. Although it is not clearly stipulated that people with high blood pressure cannot take it. However, personal circumstances are different, and it is best to take it under the guidance of a doctor. Poria cocos is suitable for the general population. It is especially suitable for people with water dampness, edema, short and red urine, dizziness, palpitation, loss of appetite, rancidity, insomnia and dreaminess.