The correct soaking method of dried tangerine peel is that dried tangerine peel is a popular snack and can also be soaked in water. Drinking Chenpi water has many benefits to human health and is a commonly used Chinese medicine. Let's take a look at the correct soaking method of dried tangerine peel.

The correct soaking method of dried tangerine peel in water is 1 1. The professional brewing method of dried tangerine peel is particularly simple. Usually, when you want to soak dried tangerine peel in water, you can prepare 20g dried tangerine peel, cut it into filaments and put it in a clean glass, then wash it with appropriate amount of boiling water, shake it gently, then pour out the water, and then prepare the freshly boiled water to rush directly into the glass. After soaking for 2-3 minutes, the soup can replace tea.

2. From a professional point of view, the health care function of dried tangerine peel can not be fully exerted by boiling water. It is best to put the dried tangerine peel into the pot and add water before taking it. The most correct way is to prepare 20g of dried tangerine peel, wash it with clear water, put it directly into a clean stainless steel pot or casserole, add a proper amount of clear water and a few pieces of crystal sugar, then heat and boil it, then boil it with low fire, take it out and filter it after boiling for 10 minute, and the obtained soup can be drunk after cooling.

Methods and skills of correctly brewing dried tangerine peel

1. When the tangerine peel is soaked in water, a proper amount of Pu 'er tea can also be added. If necessary, you can prepare 5 grams of first-class Pu 'er tea, put it in a clean white porcelain tea set, and then prepare 15 grams of Xinhui Chenpi. After washing, put it in a pot and add water to cook it. Boil it and then cook it for about 10 minutes. For example, it is directly used to brew Pu 'er tea, and then brewed later.

2. When the dried tangerine peel is soaked in water, it can also be matched with a proper amount of old white tea, which is also his most correct brewing method. Because old white tea has certain medicinal value, it can clear away heat and toxic materials as well as diminish inflammation and sterilize. When it is soaked in water with dried tangerine peel, the health care effect of dried tangerine peel will be more excellent, and it can effectively prevent high-incidence diseases such as tracheitis, pneumonia and pharyngitis.

Benefits of soaking dried tangerine peel in water

1, invigorating the spleen

Most patients with spleen deficiency often have heavy moisture in their bodies. If a person is overweight for a long time, it may lead to health problems. Dried tangerine peel tastes bitter and enters the spleen and lung meridians. Usually, soaking some dried tangerine peel in water can achieve a good spleen-strengthening effect. Dried tangerine peel has a good dampness-drying effect and can eliminate moisture in the body. Therefore, friends with spleen deficiency and heavy moisture can drink some old skin water appropriately.

2, beauty, anti-aging

Pericarpium Citri Tangerinae contains a lot of natural antioxidant components, which can effectively remove and fight free radicals in the body, thus playing a role in beauty and delaying aging. Drinking Chenpi water properly at ordinary times can reduce the speed of human aging to a certain extent. Friends who love beauty must not miss it. Chenpi is a natural beauty and anti-aging magic weapon.

3, cough and phlegm

Pericarpium Citri Reticulatae contains a large amount of volatile oil, which is irritating to some extent and can play a good role in eliminating phlegm, making it easy to cough up phlegm in the human body. In addition, the volatile oil of dried tangerine peel can slightly dilate bronchi, which has a good cough and asthma relieving effect. Drinking some old skin water properly at ordinary times can effectively prevent and relieve physical discomfort symptoms such as cough and excessive phlegm.

The correct way to soak dried tangerine peel in water II. First, the method of cooking tea

Wash the dried tangerine peel and boil it in cold water for 3-5 minutes. Hot and cold drinks are optional. Warm drinks are fragrant, cold drinks are refreshing and sweet. Tea-making tools: You can choose a household electric kettle to cook directly, or you can choose a special teapot, cup and so on! This method is suitable for old tangerine peel, which will be fragrant after long cooking.

Second, the method of making tea

1, skin selection: choose the year of dried tangerine peel, more than 3 years, the older the better, according to the number of drinkers, tear it into small pieces or three petals and put it into the teapot.

2. Boil water: boil the water for making tea (mountain spring water is better).

Step 3 make tea:

The first soaking: wash the tea with boiling water for 30 seconds, then soak the tea soup into the tea set, let the fragrance of dried tangerine peel soak into the tea cup, taste the cup, and place a dragon gate array.

The second bubble: boil again, boil water 10 second, wash the tea set with tea soup, and race the horse in Longmen.

The third bubble: brew the dried tangerine peel with boiling water for about 2 minutes (the soaking time can control the depth of the dried tangerine peel tea).

4, open tea:

Open the pot: open the lid of the pot where the tea has been brewed;

Passing through the hall: pour the brewed tea into another tea container;

Please drink tea: pour it into a cup and treat the guests to tea.

Tea making tools: You can choose to cover the bowl, or choose a fair mug or the corresponding tea making tools.

Third, the method of making tea

Chenpi can not only make tea alone, but also be mixed with Chenpi tea and soaked with other teas, such as Chenpi with Pu 'er, white tea, Chenpi black tea, rose tea and various scented teas.

Fourth, the mixing method of tea leaves

Xinhui also has a method of soaking toad skin in water, called making tea. Xinhui Chenpi tea is mixed with other teas.

For example, Chenpi tea with Pu 'er tea.

Pour the brewed Pu 'er tea and the cooked Xinhui Chenpi tea into Pu 'er tea according to personal taste. Why make tea with boiled tangerine peel instead of tea? Because the fragrance of dried tangerine peel takes a long time, the method of cooking tea can better reflect the fragrance and thickness of dried tangerine peel.

Correct soaking method of dried tangerine peel in water 3. Efficacy and function of dried tangerine peel

1, tangerine peel can promote digestion and increase appetite. Because dried tangerine peel contains limonin, this limonin flavor helps to promote intestinal peristalsis, thus promoting digestion; In addition, dried tangerine peel contains volatile oil, hesperidin, vitamins B and C, etc. The volatile oil contained in it has a slight stimulating effect on gastrointestinal tract, which can promote the secretion of digestive juice, eliminate gas accumulation and increase appetite.

2. Dried tangerine peel can not only deodorize, but also increase the delicacy of dishes. The bitter taste of dried tangerine peel can be coordinated with other tastes, so it can improve the taste when used for cooking, which can not only remove the fishy smell of fish, but also make the dishes particularly delicious; In addition, making desserts such as mung bean paste and red bean porridge, if you add a little dried tangerine peel, the taste is particularly fragrant.

3. Pericarpium Citri Tangerinae has expectorant and antitussive effects. Pericarpium Citri Tangerinae is also a commonly used Chinese medicine, which tastes bitter and warm, and has the effects of invigorating spleen, eliminating dampness and resolving phlegm, relieving boredom and keeping fragrance, reducing adverse reactions and stopping vomiting. It is suitable for people with epigastric fullness, dyspepsia, loss of appetite and cough with excessive phlegm.

4. Pericarpium Citri Tangerinae can eliminate intestinal pneumatosis. Pericarpium Citri Tangerinae can stimulate gastrointestinal smooth muscle slightly, promote the secretion of digestive juice and eliminate intestinal pneumatosis.

These people can't drink old skin water.

1, patients with body heat

Pericarpium Citri Tangerinae has a certain dampness-drying effect, so it is hot in the body. People with dry cough, stomach fire, dry mouth, constipation and fever should not eat it, otherwise it may aggravate the internal heat and aggravate the condition.

2. People who take medicine

Some ingredients in dried tangerine peel may conflict with those in some medicines, so people who are taking medicine need to be careful when drinking dried tangerine peel water. If you must drink it, it is best to take it under the guidance of a doctor, so as to avoid some components in dried tangerine peel from reacting with drugs, reducing the efficacy and even producing some substances harmful to the human body.

3. Patients with hyperacidity

Dried tangerine peel governs digestion, which has a good effect of stimulating appetite and promoting digestion. However, people with hyperacidity who take dried tangerine peel may increase the burden on the stomach and have bad symptoms such as abdominal pain and diarrhea, which is not good for their health.