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Microwave oven and microwave oven (which is the better difference between Zhihu's microwave oven and microwave oven)
What's the difference between microwave oven and microwave oven?

Simply put, the heating effect of microwave oven is better than that of microwave oven.

The barbecue tube of light wave oven is changed from quartz tube or copper tube to halogen tube, and food can be heated from outside to inside by using light energy and high temperature heat energy, which can achieve a certain barbecue effect.

Optical wave ovens on the market are generally light wave microwave ovens. The combined light wave microwave oven greatly improves the heating efficiency of microwave oven and light wave oven, completely solves the phenomenon of uneven heating and uncooked and cooked in the previous microwave oven, and has higher thermal efficiency. And in the process of cooking, the nutritional components of food are retained to the greatest extent, and the loss of water is avoided as much as possible when cooking food. Compared with microwave oven, microwave oven can heat metal utensils.

If you already have a friend with an oven at home, you can choose an ordinary microwave oven to meet the ordinary heating needs.

But if you don't have an oven at home and want to try the taste of barbecue, then the light wave oven integrates micro-baking, which can basically achieve one top and two.

What's the difference between microwave oven and microwave oven?

Difference 1: working principle. Microwave ovens use microwave generators to generate microwaves, so that water molecules in food move to generate heat, thus achieving the effect of heating food. The microwave oven heats food from the outside to the inside by far infrared heating. Difference 2: heating method. The barbecue tube of microwave oven is copper tube or quartz tube, which has general thermal efficiency, slow cooling speed and is easy to burn out. The light wave furnace adopts halogen lamp tube, which has fast cooling speed and high thermal efficiency, and can also ensure the true color of food.

1, working principle

There is a significant difference in working principle between microwave oven and microwave oven. As the name implies, the microwave oven uses a microwave generator to generate microwaves with extremely high vibration frequency, which goes deep into the food to make the water molecules in it violently move to generate heat energy, thus achieving the effect of heating the food, and heating the food from the inside out. This is why sometimes the hot rice is short, and the surface of the hot rice in the rice is cold.

On the other hand, the microwave oven adopts the far infrared heating principle, which is similar to an oven. After being turned on, the infrared element inside the microwave oven can release the high temperature of 600℃-700℃, and then gather on the food, thus heating the food from the outside to the inside.

2. Heating mode

The heating method must start with the heating elements of both. The main heating element of microwave oven is copper tube or quartz tube, which has limited heating efficiency and slow cooling speed. If you accidentally touch the inside of the machine when taking food, you are likely to get burned. The halogen lamp tube is used instead of copper tube or quartz tube in the optical wave furnace, which has high heating efficiency and fast cooling, so the probability of scalding will be smaller. In addition, the food heated by microwave oven can still keep its original color and will not shrink basically.

3. Heating range

Usually, microwave ovens are more suitable for heating cooked food, such as leftovers. At the same time, if you want to use microwave heating, you need to avoid using containers made of some materials, such as metal and plastic. However, the microwave oven is not limited to this. On the heated food, raw and cooked food can be processed, and there is basically no taboo in food containers.

Is a microwave oven the same as a microwave oven? Introduction to distinction and comparison

Microwave ovens and microwave ovens are products that are often compared. Because of their similar names and appearances, they are often confused by inexperienced consumers. So today, I will give you an example to introduce the difference and comparison between microwave ovens and microwave ovens, as well as some suggestions for purchasing. Therefore, they not only have different advantages, but also have certain differences in principle and applicable population.

1. Is the microwave oven the same as the microwave oven?

1, microwave oven

As the name implies, the microwave oven is used for cooking. Microwave oven is a modern cooking stove that uses microwaves to heat food. Microwave is an electromagnetic wave. The microwave oven consists of power supply, magnetron, control circuit and cooking cavity. The power supply provides a high voltage of about 4000 volts to the magnetron. Under the excitation of the power supply, the magnetron continuously generates microwaves, which are coupled into the cooking cavity through the waveguide system.

2. Optical wave furnace

It is a domestic cooking stove, which is called an upgraded version of the microwave oven. The principle of light wave oven is different from that of microwave oven. The output power of the optical wave furnace is mostly 7800 watts, but there are special "energy saving" means. Optical wave furnace adopts double efficient heating of light wave and microwave, which generates huge heat instantly.

3. The difference between microwave oven and microwave oven:

Different heating methods

The barbecue tube in the microwave oven is a magnetron and a microwave generator, which can generate microwaves with a vibration frequency of 2.45 billion times per second. This invisible microwave can penetrate the food to a depth of 5 cm and make the water molecules in the food move with it. Intense exercise generates a lot of heat energy, and microwaves heat food from the inside out. The barbecue tube of microwave oven mostly adopts copper tube or quartz tube, which is not easy to cool after heating and is easy to cause burns; The thermal efficiency of quartz tube is not too high.

Light wave oven is also called light wave microwave oven. The barbecue tube of light wave oven is changed from quartz tube or copper tube to halogen tube, and heated by far infrared heating principle. After the power is turned on, the infrared component in the oven can generate a high temperature of 600℃-700℃ in a few seconds, and then all the light energy is gathered together through the imported energy-gathering reflective material and reflected to the oven panel, thus achieving the purpose of cooking food, and the light waves heat the food from the outside to the inside. The microwave oven has the advantages of fast cooling speed, higher heating efficiency and no scorching, thus ensuring the color of food.

Have different effects on human body.

Microwave oven is microwave radiation, which is harmful to health.

The infrared light emitted by the infrared microwave oven has an auxiliary physical therapy effect on the human body. The principle of microwave oven is the thermal cycle of quartz tube heating and fan, which is radiation-free, healthy and environmentally friendly. The cooked food is delicious and healthy, and pregnant women and children can safely eat it.

Use difference

The container for holding food in the microwave oven must be made of insulating material.

Light wave oven does not pick pots and pans, and has many functions, such as cooking, steaming, stewing, boiling, heating milk, sterilization, heating, dehumidification, moisture prevention and so on.

Second, the difference and connection between microwave oven and microwave oven

In fact, most light wave ovens on the market are light wave microwave ovens. The combination of light wave and microwave oven greatly improves the heating efficiency of microwave oven and microwave oven. They use these two different heating principles to heat at the same time, and light wave and microwave simultaneously heat the food in the closed furnace cavity at high speed, which completely solves the problems of uneven heating and uneven raw and cooked in the past and has higher thermal efficiency. And in the process of cooking, the nutritional components of food are retained to the greatest extent, and the loss of water is avoided as much as possible when cooking food.

The above example is about the comparison and difference between microwave oven and microwave oven. Therefore, they are not exactly the same in name, but also have some differences in principle. In addition, due to the different performance of advantages and disadvantages, the applicable population is completely different. Generally speaking, microwave ovens are more common, and microwave ovens are suitable for some demanding dining places. You can refer to your own needs and budget, comprehensively understand the above comparison, and then buy.

What's the difference between microwave oven and microwave oven?

The difference between microwave oven and microwave oven;

1, different heating methods

The heating tube of microwave oven is magnetron. When heating, microwave is generated by vibration, which can penetrate food and make water molecules in food move violently, thus generating a lot of heat energy to realize heating.

The heating tube of the optical wave furnace is a halogen tube with built-in infrared components. After the equipment is connected to the power supply, the high temperature of 600-700 degrees Celsius can be reached in a short time through the infrared heating principle, and then the light energy is concentrated on the panel through the energy-gathering reflective material to realize heating.

2, the scope of application is different

Both microwave ovens and microwave ovens can be used to heat food, but microwave ovens have restrictions on the food itself, plates and so on. For example, the tableware put into the microwave oven needs insulating materials, otherwise it will easily lead to potential safety hazards. However, the microwave oven has low requirements for tableware, and most materials can be used, and it can also be used for cooking, heating and barbecue.

3. Different appearance characteristics

The shape of microwave oven is similar to that of induction cooker. During use, the pot is in an open state, and the microwave oven is like a box, and the inside is sealed. You need to open the door and put the food in for heating.

4. The safety performance is different.

The microwave oven is heated by microwave radiation, which has many restrictions and is relatively dangerous, while the optical wave oven is heated by infrared ray, which is very convenient to operate and has high safety performance.

What's the difference between microwave oven and microwave oven?

Microwave is used to stimulate the high-speed movement of molecules in food, use the energy generated by molecular movement to heat food, and finally cook food. The following is the difference between microwave oven and microwave oven. Welcome to read the reference!

What's the difference between microwave oven and microwave oven?

Working principle of optical wave furnace:

Using light wave and far infrared ray to heat food is a combination of electric energy-light energy-food and electric energy-infrared ray-food. Among them, the conversion speed of electric energy to light energy is fast and the temperature is high, which makes the surface of food produce baking effect quickly and transfers heat to food; At the same time, far infrared rays can heat the inside of food. Food is heated quickly and has high thermal efficiency. At the same time, it locks the moisture of food, making the food crisp outside and tender inside, with good color, smell and taste.

Working principle of microwave oven:

Microwave is used to stimulate the high-speed movement of molecules in food, use the energy generated by molecular movement to heat food, and finally cook food. It is characterized by uniform heating inside and outside the food and high energy utilization rate, but the disadvantage is that water is easily lost during the cooking process of the food, which can not make the food have the burnt color and fragrance of baking like traditional cooking.

The difference between microwave oven and microwave oven;

1, scope of application

Compared with microwave oven, microwave oven has a wider application range, and fried foods such as oil cakes and fried dough sticks are reheated; Reheat nut foods; Reheat snacks, biscuits and other foods; It is possible to reheat meat products. Ordinary microwave ovens have many taboos and can only be used to heat cooked food.

2. Heating and cooling

Generally, the barbecue tube of microwave oven generally uses copper tube or quartz tube. It is difficult to cool the copper tube after heating, which is easy to cause burns, and the heating time of quartz stone is slow. The optical wave furnace adopts halogen lamp tube, which can generate high temperature, heat quickly and cool quickly.

3. Appearance characteristics

In fact, like the induction cooker we usually see, the optical wave furnace is started in an open state; Microwave ovens are like disinfection cabinets, where food is heated. Relatively speaking, the use of optical wave furnace is safer.

The above is the difference between microwave oven and microwave oven. I hope I can bring you some help. There is more information about home appliances. If you are interested, you can continue to pay attention to our website.

Harm of optical wave furnace:

1, light wave food will produce new toxic and even carcinogenic compounds, in addition to carcinogens, it will also produce a bunch of unknown by-products that will not be absorbed and utilized by the human body, which is a long-term permanent residue in the human body.

2. Eating light wave food will lead to an increase in the incidence of gastrointestinal cancer, and at the same time will reduce the tissue function of various parts of the body and the function of digestive and excretory systems.

3. The minerals, vitamins and nutrients in the food cooked by microwave oven are greatly reduced, or become carcinogens and free radicals that destroy the human body, as well as many compounds that cannot be decomposed by the human body.

4, long-term intake of light wave food, because nutrition has been destroyed, the chemical composition of food has changed, the lymphatic system will have problems, the immune system will be reduced, and the resistance will decline.

5, long-term consumption of light wave food, so that male and female hormone secretion is reduced or changed.

6, light wave furnace food it destroys brain tissue. The spread of the brain depends on magnetic waves. If the food treated by the optical wave oven is eaten for a long time, it will neutralize the brain magnetic waves, degrade the brain and short-circuit the magnetic waves, which is a long-term side effect.

7. The metabolic instability in the body caused by light wave food will lead to digestive system disorder.

8, light food, will eventually make memory degradation, inattention, emotional instability, decreased understanding. The microwave oven will directly make the molecules of food form a new life form, which is called radiation decomposition component, which is not found in natural food.

9. Heating meat with light waves will reduce the stability of effective protein molecular compounds, and the side effects will produce radioactive pollution in the nearby air and carcinogenic factors in milk and grains.

10, after eating light wave food, the white blood cells increased obviously, indicating that something very harmful has been produced, such as poisoning. In addition, after eating light wave food, the concentration of cholesterol will increase.

What's the difference between microwave oven and microwave oven?

The difference between microwave oven and microwave oven is as follows:

1, heating mode is different. There is a great difference in heating principle between the two. The barbecue tube in the microwave oven is a magnetron and a microwave generator, which can generate microwaves with a vibration frequency of 2.45 billion times per second. This invisible microwave can penetrate food 5 cm deep. Light wave oven is also called light wave microwave oven. The barbecue tube of light wave oven is changed from quartz tube or copper tube to halogen tube, and heated by far infrared heating principle. After the power is turned on, the infrared component in the oven can generate a high temperature of 600℃-700℃ in a few seconds.

2, the scope of application is different. Compared with microwave oven, microwave oven has a wider application range, and fried foods such as oil cakes and fried dough sticks are reheated; Reheat nut foods; Reheat snacks, biscuits and other foods; It is possible to reheat meat products. Ordinary microwave ovens have many taboos and can only be used to heat cooked food.

3. The difference in cost. Copper tubes used in microwave ovens are a little cheaper, so many families can use simple, practical and affordable microwave ovens; The cost of optical wave tube used in optical wave furnace is only a few dollars more expensive than copper tube or quartz tube, but it is not very expensive.