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Is coix seed cold or hot?
Question 1: Is coix seed and millet cold, warm or cold? People with cold constitution had better eat less.

Question 2: Is coix seed cold or hot? Hello, very cool.

Question 3: Is coix seed cold? Still hot? Slightly cold, spleen, can be eaten for a long time, but pay attention to the amount.

Question 4: Coix seed is cold. Still warm? If you have spleen and stomach deficiency and cold, you can fry it, which will get warmer.

Question 5: Is the glutinous rice and red bean porridge hot or cold? Coix seed is sweet and light, slightly cold, and can strengthen the spleen, promote diuresis and relieve summer heat; Red beans are sweet and sour, and have the effects of clearing away heat and toxic materials, promoting blood circulation and reducing swelling. The two ingredients are put together to cook porridge, which is slightly cold.

Coix seed has the effect of making the body cold and weak. It is recommended that pregnant women and menstrual women stop using it.

Question 6: Is coix seed hot or cold, is it helpful for kidney cold? Mild, not related to kidney cold, mainly wet. Kidney cold is a syndrome of yang deficiency, so it is necessary to warm and tonify kidney yang. What medicine should you take according to your constitution, age and symptoms? What level of drugs?

Li Dahai 0277

Question 7: Is coix seed warm or cold? More neutral, not so cold.

Question 8: What kind of food is red bean and barley? Cold or hot red beans are warm, and coix seed is cold. The key depends on what problems you want to solve and what aspects you want to improve your body. Different proportions will have different effects.

Question 9: Is coix seed cold? Coix seed efficacy:

1. Raw coix seed soup is conducive to eliminating dampness and expelling wind; Strengthening the spleen and regulating the stomach, treating diarrhea due to spleen deficiency, cooked food should be fried.

2. Coix seed can be used as food, porridge or soup. Winter melon soup in summer and autumn can be eaten with meals, clearing away heat and promoting diuresis.

3. Boil the fresh milk, add appropriate amount of coix seed powder, and stir well to serve. Regular consumption can keep the skin shiny and delicate, and eliminate acne, freckles, age spots, pregnancy spots and butterfly spots.

4. Coix seed is difficult to cook, so it needs to be soaked in warm water for 2-3 hours before cooking, so that it can fully absorb water. It is easy to cook with other rice after absorbing water.

Function:

1, which is beneficial to detumescence, invigorating spleen and eliminating dampness, relaxing muscles and tendons, removing arthralgia, clearing heat and expelling pus. , is commonly used diuretic, osmotic drugs.

2. Used for hair: it can nourish hair, prevent hair loss and make hair smooth and soft.

3, for the skin: make the skin smooth, reduce wrinkles and eliminate pigmentation spots. It has obvious curative effect on facial acne and rough skin. In addition, it also has the ability to absorb ultraviolet rays, and its extract can also achieve sun protection and ultraviolet protection when added to cosmetics.

4. In addition, coix seed is a kind of substance B, which is more conducive to gastrointestinal absorption when boiled soft or fried. People who often feel tired and have no strength can eat more. Coix seed is rich in protein decomposing enzyme, which can soften skin cutin. Long-term use is also effective for those with wart, rough and unsmooth skin. Traditional Chinese medicine believes that buckwheat has the effects of appetizing, moistening intestines, clearing away heat and toxic materials, and is beneficial to enteritis, dysentery and excessive female leucorrhea. Studies have pointed out that oleic acid and linoleic acid in buckwheat can reduce cholesterol and blood lipid in the body. Rutin and vitamin P contained in it can strengthen human microvessels, prevent hypertension and arteriosclerosis, and because these two substances are water-soluble, it is best to eat buckwheat before drinking soup. In addition, compared with other grains, buckwheat is very easy to cook and digest, so it is also convenient for hunters to carry into the mountains to hunt in ancient times. However, buckwheat contains allergenic ingredients, which may aggravate the allergic reaction of allergic people, so people who are allergic to buckwheat had better not use it. Moreover, people with weak body and weak spleen and stomach should not eat more to avoid indigestion. In addition, cancer patients should avoid eating, so as not to aggravate the condition. Coix seed has the functions of strengthening spleen, clearing heat and tonifying lung, and is suitable for people with chronic diseases and urinary system infections. It can also relieve mild inflammation of the stomach and achieve the effect of gratitude. Because it contains a lot of vitamin b 1, it is suitable for people with beriberi edema, and can also improve acne, fade dark spots, freckles and rough skin. It is a good helper to make skin smooth and fair. Second sister can also enhance immunity and achieve anti-cancer effect, so she is very popular. Besides, it has high nutritional value. Why are cereal plants rich in protein, which has special physiological regulation on human body? Therefore, they are not only used as tonic since ancient times, but also important raw materials for traditional Chinese medicine prescriptions.

How to eat: Shiquan health porridge

Ingredients: Oat, Buckwheat, Wheat, Red Bean, Mung Bean, Black Bean, Lotus Seed, Euryale Seed, Fructus Lycii, Coicis Semen, Purple Rice, Yam 10 tablet, 6 longan, hillside tonic wine 1 spoon, and a little brown sugar.

Practice: 1. Oats, buckwheat, wheat, red beans, mung beans and black beans are soaked in water for 6-8 hours, and the water is changed for 2-3 times.

2. Add all the materials except Lycium barbarum and wine into the pot, boil with 1200ml water, and then turn to low heat for 90 minutes.

3. 10 Add wine, brown sugar and medlar for cooking minutes before taking out the pot.

The porridge has the effects of tonifying deficiency and strengthening body constitution.

Question 10: Is the maturity of Coix lachryma-jobi seeds hot or cold? Coix seed is cold.