Let's talk about osmanthus when it rains.
Osmanthus fragrans, also known as "Osmanthus fragrans", is an evergreen shrub or small tree family, belonging to temperate tree species. Leaves opposite, mostly elliptic or oblong. The leaves are smooth and tough with serrated edges. The crown is spherical, the stem is thick, gray and white, and the flowers are clustered.
Flowers are axillary cymes, small and fragrant, and their colors vary with varieties. There are osmanthus fragrans with vigorous growth, thick branches, large leaves, rough leaves, dark green and orange red colors; Medium growth, smooth leaves, serrated leaves and milky white osmanthus. Its flowers are dense and sweet; There is also a vigorous growth, light yellow flowers, sparse and fragrant flowers, which can bloom with osmanthus fragrans and osmanthus fragrans at the same time from September to autumn 10 or every two to three months.
Dangui and Sijigui, the fruit is purple-black drupe, commonly known as "Guizi". The "Han Gui" in Hanzhong is a leader in Guangxi, well-known at home and abroad, and well-known in Kyushu. Hanzhong is a famous "hometown of osmanthus" at home and abroad.
Distribution: It is native to southwest and central China, and is now widely planted in the Yangtze River basin. There are wild species in southwest China, Sichuan, Yunnan, Guangxi, Guangdong and Hubei provinces.
Sexual preference for warm and humid climate, high temperature resistance but not cold resistance. Leaves are lush and trees live long. In autumn in bloom, flowers are everywhere. It is a unique ornamental flower in China. It is also called incense tree.
The requirements for soil are not strict, except for alkaline soil and low-lying land or soil that is too sticky and poorly drained, it can generally be planted. But it is suitable for slightly acidic sandy soil with deep soil layer, loose and fertile soil and good drainage.
So how many varieties of osmanthus are there? Simply put, there are four varieties:
1, Jingui: Jin Guihua is golden yellow with strong smell and thick leaves.
Its population includes: autumn flowering, lemon yellow to golden yellow. There are varieties such as "big flower Jingui", "big leaf yellow", "Huangchuan Jingui" and "round leaf Jingui".
2. Yin Gui: The flowers are white, slightly yellow, with strong smell and thin leaves.
Its population includes: autumn flowering, pure white, milky white, yellow white, light yellow, and there are varieties such as "Ziyingui (seed setting)", "Jiulong Gui", "Zaoyingui", "Late Yingui" and "Baijie".
3. Dangui: It blooms in autumn and has a deep color; The color is orange yellow, orange red to vermilion, and the smell is moderate.
The population includes: osmanthus fragrans, osmanthus fragrans, cinnabar osmanthus fragrans and Rhododendron latifolia.
There are some varieties worth popularizing in each variety group. Such as "osmanthus fragrans" and "Phyllostachys macrophylla" of osmanthus fragrans varieties in four seasons. "Osmanthus fragrans" is named after its pale yellow flowers, which bloom on the same ten branches one after another, and flowers appear almost every day. "Big-leaf Buddha's Dingzhu" has milky white to pure white flowers, dense inflorescences and unique terminal inflorescences, which bloom continuously from spring to autumn. High ornamental value.
In fact, osmanthus is not good or bad. My predecessors in the osmanthus world, such as Yue Lao, Lao Nong, Jinqiao, Migratory Birds and Moon Shadow, all said: osmanthus has something to say; There is no distinction between high and low in Guangxi products, just to appreciate the artistic conception of Guangxi people!
Those who like osmanthus flowers should choose high-yield and dense flowers for the purpose of picking flowers. Such as "Huangchuan Jingui", "Jingui", "Seed Silver Gui", "Big Flower Dangui" and "Orange Red Dangui".
If you want to see the flowers and smell the fragrance, choose Osmanthus fragrans, Osmanthus fragrans, Osmanthus cinnabarinus, Osmanthus fragrans and Osmanthus fragrans.
For potted plants and bonsai, you can choose "Japanese Osmanthus fragrans", "Big Leaf Buddha's Fixed Pearl", "laurel tree", "Kowloon Osmanthus fragrans" and "Liu Osmanthus".
When it is used as the main scene of trees or courtyards, it is selected as "Huangyingui with big leaves", "Jingui", "Dangui with big leaves" and "Orange-red Dangui".
The current osmanthus seedling market is chaotic! The quantity of large seedlings is small, the price is high, the market is flooded with small seedlings, and the price is low; Choose a good type, high survival rate, high quality seedlings are difficult to ball! Inferior seedlings with poor appearance and poor stability abound! There is no guarantee that such a young plant will survive!
In addition, the "blood osmanthus" and "purple osmanthus" that are hotly discussed on the Internet are just legends. Players in North and South Guangxi are just helpless when they hear it! The real "blood laurel" blooms! Only the internet! Is there a "blood laurel"? Consider it "online"!
As for another kind of "chrysanthemum petal silver", silver and Guangxi are rare varieties, and the price is outrageous, which is suspected of speculation! Wait a minute.
Hello, I'm Xiao Mei. What osmanthus is the best?
Speaking of osmanthus, there are too many, so the subject asked what osmanthus is the best. Do you need to judge according to what kind of osmanthus you want, or do you need to look good? Still fragrant? Or is it particularly simple to maintain? Why don't I recommend a sweet-scented osmanthus for you? It's called Sijigui.
As the name implies, osmanthus can produce beautiful flowers all year round. If you want to see flowers, don't miss it. Secondly, the color of Osmanthus fragrans is usually yellow. By the end of spring, the yellow flowers on the ground are really beautiful.
It's not difficult to maintain Sijigui, but I like to raise potted Sijigui, because it's too big to raise when I go out, and I'm too lazy to take care of it when it's cold, so I can't raise it naturally. It's very convenient to keep four seasons laurel at home and take care of it all year round.
Sijigui likes loose and fertile acidic soil, so don't confuse the acidity and alkalinity of the soil. If the water quality in the north is poor and mostly alkaline, we can add some vinegar to adjust the pH of the soil when watering, or use ferrous sulfate solution every half month.
When we fertilize cinnamon, we also need to divide different fertilizers according to the growth situation. For example, in the early stage of growth, nitrogen fertilizer must be the main fertilizer, and most long-leaved plants use nitrogen fertilizer. After entering the full flowering period, phosphate fertilizer and potassium fertilizer are added to promote the flowering of flower buds and make the branches grow more vigorously.
Finally, the air is dry and the wind is strong in spring. According to the dry and wet conditions of the basin soil, the Cinnamomum cassia can be properly watered to prevent the basin soil from cracking.
Osmanthus fragrans is one of the top ten traditional famous flowers in China, and it is an excellent garden tree widely used in greening and gardening. Osmanthus fragrans leaves have a strong ability to absorb dust, so they are also known as experts in air purification. There are many varieties of horticulture, among which Jingui, Yin Gui, Dangui and Sijigui are the most representative. So what sweet-scented osmanthus is the best? Osmanthus fragrans is the most: (1) Jingui grows fastest and the flowers are more fragrant.
(2) The flowers of Dangui are brightly colored and grow the slowest.
(3) Cinnamomum cassia has the best growth adaptability and is widely planted.
(4) Osmanthus fragrans has the lightest fragrance, but it blooms most frequently and has a large amount of flowers.
1, the temperature says:
Osmanthus fragrans is neither good nor bad. It can be said that "only better, no best." Why do you say that? It conforms to the local climate and environment and can grow best. For example, the eight laurels in Henan are hardy and suitable for planting in cities around Henan. If the common four-season osmanthus in the south is planted in northern Henan, it may be frostbitten in winter.
2, the soil said:
Osmanthus fragrans has a good tolerance to the environment, as some gardeners have said before. Osmanthus fragrans planted in the south, if it is a mature tree in Bagui, Henan Province, will often die in the south. Although the climate is more suitable for the growth of laurel. But because the soil in the south is acidic, the soil in the north is neutral. Improper pH value will lead to the death of osmanthus fragrans. On the contrary, planting osmanthus fragrans in the north, the soil is neutral, the growth is not very good, and the flowering volume is also reduced.
3, variety show said:
Of course, if I am from the south, what kind of osmanthus is the best? It is undoubtedly "Four Seasons Gui Zhuang Yuan Hong", a small variety of Four Seasons Gui, and a hybrid of Dangui and Four Seasons Gui. The flowers are bigger and fatter. Although the fragrance is average, the color of the flowers is orange-red, and the amount of flowers is very large, which makes osmanthus fragrans, which is not mainly used for flower viewing, increase its ornamental value. This is one of the best osmanthus varieties in South China.
Summary: I think every plant has its best side, even some primitive and old species that have been characterized have its best side. Old species have the purest genes and the highest scientific research value. So I think any kind of osmanthus is not the best. When planting osmanthus fragrans, it is best to choose one that can adapt to the local climate and soil quality.
Osmanthus fragrans is one of China people's favorite flowers. It is not only evergreen all the year round, but also intoxicating.
There are many varieties of osmanthus fragrans, most of which bloom in autumn. There is osmanthus in autumn, which is characterized by deep color, mainly orange yellow, orange red and vermilion. In addition, Jingui blooms in autumn, and its color is mainly golden yellow, and its smell is slightly stronger than osmanthus. Of course, there are silvery white flowers in autumn, so it is also called Yin Gui.
All seasons want to smell the flowers. At this time, there are four seasons osmanthus varieties in full bloom, whose names are four seasons osmanthus, laurel and osmanthus. Its advantage is that it can smell the flowers of the four seasons when properly maintained, but its disadvantage is that the flowers are relatively weak in all osmanthus flowers.
If osmanthus is the best, it depends on personal preference. If you like mellow and bright colors, choose osmanthus. You can choose Jingui, and you like strong fragrance. If you want to choose bloom for a long time, you should choose Sijigui. Personally, I prefer Sijigui. It has a faint fragrance, so there is no need to use spices indoors. You can see bloom all year round and smell the flowers all year round. It's really a wonderful thing.
Hello, flower friend, this is how I taught you to grow flowers, focusing on the spread of flower cultivation knowledge.
Generally speaking, each has its own advantages and disadvantages. Many flowers are not fragrant, but few are fragrant.
Main varieties of osmanthus fragrans:
Sijigui: Generally, it is relatively low, and the angle between the main vein and the lateral vein of the leaf is very large, which is close to the vertical state. The flower buds of Cinnamomum cassia are often solitary or 2-3 flowers overlap, and bloom in batches from September to March every year. Light in color, from milky yellow to lemon yellow, with light floral fragrance.
Dangui: dark color, orange yellow, orange red to vermilion, strong smell and thick leaves.
Jingui: the leaves are oval, uneven in shape, slightly curved and obviously rolled back; Entire, even serrate at apex; Yellow in color, fragrant but not strong. Autumn in bloom, lemon yellow to golden yellow.
Yin Gui: It blooms in autumn, and its color is pure white, milky white, yellow or light yellow.
This is a common category, and there are subdivided varieties under each category. The varieties are osmanthus, osmanthus, Phyllostachys pubescens and Cinnamomum camphora. Osmanthus fragrans includes Osmanthus fragrans, Cinnamomum camphora, Rhododendron angustifolia and other varieties, while Osmanthus fragrans includes Osmanthus fragrans, Ye Gui, Huangchuangui and Ye Gui angustifolia.
In short, just pick what you like, there must be a trade-off between long flowering period and floral fragrance. If not, there should be all kinds of trees. In classical gardens, magnolia is often planted with begonia, Yingchun, peony, osmanthus and so on, which constitutes the beautiful meaning of "Jade Hall is rich in spring color". In front of the old courtyard, you can see two osmanthus trees planted in front of the courtyard, which means that the two osmanthus trees are in court, and the two osmanthus trees are lingering, representing auspiciousness, wealth and richness, as well as the meaning of son's graduation.
There are many varieties of osmanthus fragrans, including osmanthus fragrans, osmanthus fragrans and so on. Jin Guihua has also appeared in recent years. Osmanthus fragrans is common in all seasons, and it is used as a hedge in some areas.
As a friend said, osmanthus is not good or bad. They have their own characteristics. Silver osmanthus has a long cycle and the strongest fragrance. Jingui leaves are deep and flowers are not obvious, but cassia seeds are dense. Osmanthus fragrans is a wonderful flower in Osmanthus fragrans. Its color is red, but its fragrance is ordinary. Osmanthus fragrans always blooms in all seasons, and you can smell the fragrance of Osmanthus fragrans in spring and summer. If I don't feel the fragrance of that season, I will give it to you casually, as if a person has lost his mind.
I still like Guigui myself. bloom is not bright but fragrant!
Dangui is the first choice, followed by Jingui.
The most representative osmanthus fragrans are osmanthus fragrans, osmanthus fragrans, osmanthus fragrans and osmanthus fragrans.
But in my hometown, every family picks sweet-scented osmanthus on August 15th. It's just that this kind of osmanthus is rare.
Osmanthus fragrans blooms in autumn, with deep color, orange yellow, orange red to vermilion, and rich fragrance. Dangui has varieties such as Dahua Dangui, Yadanggui, Zhusha Dangui and Broadleaf Red. Osmanthus fragrans is a precious spice used as food spice.
In my hometown, if your family has a beautiful osmanthus, it will arouse envy and someone will pay a high price to buy it. Friends, do you like this red osmanthus?
Osmanthus fragrans and thyme in August. In our place, there are osmanthus varieties such as Jinguijin, Dangui, Cigui and Sijigui. Among them, scarab is the best variety, which is favored by people because of its easy life, extensive management, long fragrance and strong disease resistance.
Scarab is a new variety, its appearance has replaced the previous osmanthus, and its biggest characteristics are bonus, floral fragrance, long flowering period and cold tolerance. Especially it is better to marry the northern tassel. In the case of sufficient water and fertilizer, it is guaranteed to grow to a crown with a thick bowl mouth and a height of about three meters within five years. Cinnamomum spinosum grows the slowest, and it is easy to get dead branches and powdery mildew. Osmanthus fragrans blooms in all seasons, and its fragrance lasts for a short time. But it is a white flower, which is not cold-resistant and easy to get sick. So, some people don't like it
What kind of osmanthus is the best? My opinion is Kim. Listen to this name will have a good impression.
Osmanthus fragrans is one of the top ten traditional famous flowers in China. It is an excellent ornamental and practical garden tree, which has the functions of greening, beautification and fragrance. Osmanthus fragrans is necessary. Especially in the Mid-Autumn Festival when laurel trees are in full bloom and the night is quiet and full moon, it is refreshing to taste the wine and smell the fragrance of Chen.
There are many horticultural varieties of osmanthus fragrans, the most representative of which are Yin Gui, Jingui, Dangui and Sijigui. Let's look at four varieties of osmanthus.
Sijigui (Zhuang):
Osmanthus fragrans "Zhuangyuanhong" can bloom in all seasons as long as the light is suitable, the temperature is suitable and the nutrition is balanced. The color of Sijigui is orange-red, or red. Flowers are also bigger. The fragrance of flowers is not as strong as that of eight laurels. But this does not affect its position in osmanthus fragrans. It is the first variety of osmanthus.
However, the four seasons laurel is generally in the middle and lower reaches of the Yangtze River, which is more common. Because Sijigui is not cold-tolerant among all osmanthus varieties. Generally, the temperature is below MINUS 8 degrees Celsius. You can't adapt.
Eight laurels:
Bagui is named after the "fragrance of Bagui". In the south, flowers can also bloom in other seasons, but the main flowering period is in autumn and August. Osmanthus fragrans is small, but there are many. Flowers are also abundant. There is no large-scale planting in the south, mainly because the flowering period is short.
Eight laurels have good cold tolerance, as long as they pay more attention to the heat preservation work in the first two years of winter when planting. Later, you can resist; Low temperature-15 degrees. But potted plants are about MINUS 10 degrees, which can be used for winter. The common osmanthus fragrans in the north is laurel, and most of them are grafted with cold-resistant plants such as tassels.
How to plant osmanthus in potted plants?
As long as you master the habits and varieties of osmanthus fragrans, it is not as difficult as you think. Give the soil and environment suitable for growth, pay attention to supplement water and fertilizer, then "trees can be planted."
First, the soil planted:
Osmanthus fragrans doesn't have high requirements for soil, and both slightly acidic soil and neutral soil can adapt. When selecting soil, it is suggested that mixed soil can be used. You can mix about half (sandy pastoral soil+humus soil). Then add 10% of "organic sheep manure". The bottom of the flowerpot is embedded with "sheep manure ball or chicken manure fertilizer" as the base fertilizer.
Second, the environment suitable for growth:
Osmanthus fragrans likes light. If osmanthus fragrans is kept in an environment with sufficient light, its leaves can carry out photosynthesis better, and more flowers will bloom when it blooms. Potted osmanthus, the south is basically no problem, and the north needs to pay more attention to the temperature.
In the first few years of maintenance, more attention should be paid to preparing for winter in winter. Generally, in late autumn, when the temperature is lower than 5 degrees Celsius, indoor wintering can be considered. "Indoor winter" should pay more attention to maintenance in ventilated places, windowsills or light-transmitting places, and pay more attention to increasing light.
Third, the watering problem:
Water osmanthus and master the watering method of "water it thoroughly if you don't do it". The alternate drying and wetting of the flower soil not only supplements water, but also gives the roots a better breathing environment during the drying period of the flower soil. It is suggested that the topsoil of flower soil can be watered when it is about 3 cm dry.
The water in the north contains much alkali. When watering osmanthus fragrans, tap water should be bottled in water and placed in a well-lit and ventilated place for 3 to 5 days before watering osmanthus fragrans. When watering in winter, you can raise the temperature of water to make it slightly higher than the temperature.
Fourth, fertilization:
Osmanthus fragrans can be fertilized in all seasons in the south. In daily life, organic fertilizer is supplemented once a month, and cooked bean cake fertilizer is applied in flowerpots. Pay attention to "thin fertilizer and diligent application" in fertilization. This can satisfy the natural growth of osmanthus.
The supplement of organic fertilizer can be increased before the growing season and flowering period. Generally, it is recommended to water 1 2 times a month with organic fertilizer, dilute "Taomi Water" by a certain multiple, supplement nutrients, and increase the growth needs of osmanthus fragrans in the vigorous period.
After each flower drop, it can be used to accelerate the flowering of osmanthus fragrans after about 20 days. Spraying potassium dihydrogen phosphate with water 1500 times can promote photosynthesis, improve nutrient absorption efficiency and promote flowering.
Note: Osmanthus fragrans maintained in the north can be supplemented with "organic fertilizer" once the flowers wither. Fertilization is not allowed in winter. It is suggested that osmanthus fragrans in the north should be shaded properly in July to avoid strong light, and then "potassium dihydrogen phosphate" should be used to promote flowering.
Osmanthus fragrans saplings, flowers and potted plants are all very easy to raise. In bloom all year round, potted plants are planted in the living room balcony, and green plants are also very easy to raise.
Fifth, pruning:
Pruned osmanthus is generally shaped like a pagoda, but the bottom is wider and the top is sharper. When pruning, pay more attention to pruning dense branches, vertical branches, diseased branches and axillary branches. As long as the canopy does not hinder ventilation and block light. Pruning is mostly in spring, and the main purpose is to promote more lateral buds.
Note: Osmanthus fragrans maintained in the north should be "cut in winter" about one month before winter. When pruning in winter, the method of pruning in winter is the same as that of daily pruning. The purpose of pruning in winter is to reduce the consumption of nutrients and water and accumulate nutrients, which is beneficial to the vigorous growth period in the next spring.
Summary: The same is true for the maintenance of osmanthus. As long as you know the varieties and maintenance methods, then raising flowers will become a happy thing and a meaningful thing. Avoid novices becoming "killers" in flower cultivation.
Many people like to cultivate osmanthus fragrans because of its unique fragrance, but there are many varieties of osmanthus fragrans, and the fragrance is also very different. Some osmanthus fragrans are light, while others are strong. Some flowering periods are long, while others are short. There are common varieties and very precious varieties. This sweet-scented osmanthus introduced to you today is the best in the sweet-scented osmanthus family, superior to any other variety, which is rarely known by ordinary flower growers.
The name of this osmanthus fragrans is osmanthus fragrans, and its growth rate is five to ten times that of ordinary osmanthus fragrans. The flowering period is long, and it can bloom almost every day all year round. It is a new variety with the most fragrant flowers, the longest flowering period and the fastest growth rate in osmanthus family. The fragrance of osmanthus fragrans is stronger than that of Jingui and Yin Gui, and far better than that of Sijigui and Gui Yue. The flowering period in a year is as long as 300 days (adult osmanthus). Whether it is potted or planted in the ground, you can't miss those who like to grow flowers.
Osmanthus fragrans has strong adaptability, which is not only resistant to cold and heat, drought and waterlogging, but also can be extensively managed. Its growth rate is unimaginable to everyone. Its plant shape is full, flowers are abundant, the seasons are evergreen, and there are few pests and diseases. It is the most ideal aromatic potted plant for family agriculture. It can be cultivated in both north and south, and it is a kind of precious flowers and trees with flowers, leaves and branches that can be viewed. It is called Japanese osmanthus because it can bloom continuously every year. Except for the hot weather in summer, it blooms almost every day of the year, which is a rare product in Guangxi.
Osmanthus fragrans flowers are very lush, and the strangest thing is that the two seedlings cut in that year have also blossomed. Its flowers are white first, then yellow, with reddish heart and fragrant flowers. Such a good osmanthus, such a pleasant fragrance, I believe many people will love it. Keep a pot if you like.
Dangui is the best.
1, osmanthus fragrans (the common name of many trees of Oleaceae in China)
Osmanthus fragrans is the common name of many trees of Oleaceae in China, which represents oleoresin (scientific name: Osmanthus fragrans (Thunb. )
Lour。 ): also known as "rock laurel", it is an evergreen shrub or small tree of Oleaceae, with hard skin, long oval leaves and pointed tips.
Never wither after winter. In the leaves and intestines of peanuts, the corolla is divided into four parts, and its shape is small. There are many varieties of gardening, the most representative of which are Jingui and Silver.
Guangxi, osmanthus, laurel, etc.
2. Variety classification
After long-term planting, natural hybridization and artificial breeding, osmanthus fragrans has produced many cultivated varieties. Through further investigation and clean-up, it has been
32 osmanthus fragrans varieties were preliminarily identified. As far as color is concerned, there are Jingui, Yin Gui and Dangui. From the type of leaves, there are willow laurel,
Golden fan osmanthus, dripping yellow, sunflower leaves are yellow; As far as the flowering period is concerned, eight laurels, four seasons of laurel and beautiful months are concerned.
3. Introduction of osmanthus varieties.
An evergreen shrub, dioecious, with a bulbous crown. The bark is light gray, smooth and has sparse lenticels. Leaves leathery, rectangular.
Shape or oval, 6- 12 cm long, 2. 5-5 cm wide; The leaf surface is flat, the leaf margin is reflexed, the whole leaf margin, and the apex is occasionally sparsely toothed.
The base is in a wide wedge shape; Apex obtuse or mucronate; 8- 10 pair of lateral veins with obvious reticular veins on both sides; The petiole is 8- 10 mm long. The colors are orange and red,
Corolla slightly inflexed; The fragrance is very light. The flowering period is from late September to early October of 10. Flowers bloom in autumn, with deep color, orange yellow, orange red to vermilion.
It has strong color, strong taste and thick leaves, and there are varieties such as "Dahuadangui", "Tooth Dangui", "Cinnabar Dangui" and "Wide Leaf Red".
Identification methods of four osmanthus fragrans varieties;
Yin Gui
First, the flowering period and color
Yin Gui: It blooms in autumn, and its color is pure white, milky white, yellow or light yellow.
Jingui: It blooms in autumn, and its color is lemon yellow to golden yellow.
Dangui: It blooms in autumn, with dark color, orange yellow, orange red to vermilion.
Osmanthus fragrans: It blooms in all seasons, and its color is light, from milky yellow to lemon yellow, and its fragrance is not as strong as that of Yin Gui, Jingui and Dangui.
Jingui
Second, the color of the leaves
Yin Gui: The color in front of the leaves is the lightest, and the leaves are green or turquoise.
Jingui: The leaves are dark green and shiny.
Dangui: The front color of the leaves is the deepest, which is dark green.
Four seasons laurel: the new leaves are deep red, and the old leaves are green or yellow-green.
Third, the texture of leaves.
Osmanthus fragrans leaves are the thickest; Jingui thickness is second; Silver laurel is the thinnest.
orange osmanthus
Fourth, the blade shape.
Yingui: The leaves are oblong with serrated or slightly wavy edges. The leaves are wide and thick; The leaves are relatively flat; Leaf margin shallowly undulate, reflexed, entire, even with sparse teeth at the apex.
Jingui: the leaves are oval, uneven in shape, slightly curved and obviously rolled back; Entire, even serrate at apex.
Osmanthus fragrans: oblong or oval, with flat leaves, whole leaf margin, occasional sparse teeth at the apex and wide wedge at the base; Apex obtuse or mucronate; The lateral veins are 8- 10 pairs, and the reticular veins on both sides are obvious.
Four seasons laurel: the leaves are oval, broadly oval, whole or sparsely serrated, and the leaf margin is not obviously undulating.
Verb (abbreviation of verb) is a representative variety.
Representative varieties of Yin Gui: broad-leaved seed Yin Gui, willow leaf Yin Gui, hard leaf Yin Gui, seed Yin Gui, Jiulong Gui, early Yin Gui, late Yin Gui, Baijie Yin Gui, pure silver Gui and Qingshan Yingui.
The representative varieties of Jingui are: Dahua Jingui, Dayehuang, Huangchuan Jingui, Late Jingui, Round Leaf Jingui, Xianning Late Jingui, Qiugui, Bianyuan Jingui, Willow Sugui, Jinshigui, Wave Leaf Jingui and other varieties.
Representative varieties of Dangui: Dahua Dangui, Tooth Dangui, Cinnabar Dangui, Broadleaf Red and other varieties.
Representative varieties of Osmunda japonica. Osmunda japonica. Osmunda japonica Osmunda japonica Osmunda japonica And Osmunda japonica.
Which sweet-scented osmanthus is the most fragrant, the best and the most expensive?
1, osmanthus fragrans is the most fragrant
The most fragrant osmanthus belongs to Jingui, with rich fragrance. There is a word that can describe the fragrance of Jingui-"thyme".
2, the best osmanthus
As for what is the best osmanthus, everyone has different tastes. Some people like sweet-scented osmanthus, others like rich sweet-scented osmanthus and silver sweet-scented osmanthus. So this "best" judgment naturally varies from person to person.
3. The most precious osmanthus.
"Jingui" has the highest market value and is precious. Under their major categories, there are many rare subclasses, such as Golden Globe Laurel, Long-handled Jingui and Willow Sugui, which are more famous and precious treasures.
In the middle of the month, laurel trees fall and fragrant clouds float outside. Osmanthus tea made from osmanthus fragrans is a specialty tea in China. Soft aroma, delicious taste, deeply loved by the public. Besides, you can also make Osmanthus Jelly and osmanthus wine. Friends you like can try it.
Hello, developing agriculture through science and technology is helpful to you. Speaking of osmanthus, I believe many friends have their own opinions. Osmanthus fragrans is indeed the favorite of many friends. Because I lived in the northern countryside, I first came into contact with osmanthus fragrans, or when I was in high school, I could always smell rich flowers on campus in autumn, but I was still curious about what flowers were so fragrant. Later, I learned that they were legendary osmanthus trees. Here are some questions about osmanthus fragrans.
What kinds of osmanthus are there? Friends who are not familiar with osmanthus should be impressed. All osmanthus flowers look similar. In fact, there are still many varieties of osmanthus. At present, there are about 32 species of osmanthus fragrans, which can be divided into three types according to their colors, four seasons osmanthus fragrans and eight osmanthus fragrans according to their flowering periods.
Personally, I prefer Jingui, which usually blooms in September every year. The color of flowers is not as bright as that of osmanthus, and it is somewhat similar to the color of egg yolk we eat. There are many flowers. It is worth mentioning that the fragrance of Jingui is very rich, and you can smell the fragrance of osmanthus from a distance, and it lasts for a long time.
Some friends also like osmanthus. The color of osmanthus fragrans is heavier than that of osmanthus fragrans, and the orange color is gorgeous, but the price of osmanthus fragrans is more expensive, because the growth speed of osmanthus fragrans trees is slower and the number of trees is less. In terms of aroma, the fragrance of osmanthus fragrans is not as rich as that of osmanthus fragrans, but the color is very beautiful. So if you want to have a stronger osmanthus fragrance, you can buy Jingui. If you want to look more beautiful, you should naturally choose Dangui.
In addition, Sijigui is also a very good choice. Another nickname of Sijigui is Gui Yue, which means it can blossom every month. Although Sijigui blooms all year round, its disadvantage is that its fragrance is relatively weak, and it is not as rich as Jingui and Dangui.
How to grow osmanthus? It is best to choose materials with good air permeability for osmanthus flower pots, such as pottery pots and clay pots, which have good air permeability. Osmanthus fragrans pot soil must be selected with good air permeability and sufficient nutrients. You can choose garden soil, peat soil and perlite to cooperate. After the pot soil is prepared, it is best to expose it to the sun for about three days, which can play a good disinfection and sterilization role. The planting time of osmanthus fragrans is best in early spring, February or autumn 10. When planting osmanthus trees, be careful not to hurt the root system, compact the pot soil, water it and put it in the shade to slow down the growth of the root system.
The osmanthus trees at home are generally placed in bright places, so it is not advisable to water them too much. The soil in the basin is dry and watered thoroughly, so you can water more in summer. Osmanthus fragrans likes fertilizer. Fertilization can be applied once every ten days. Fertilization is not easy to be too thick, and thin fertilizer should be applied frequently. Usually pay attention to keep the leaves of osmanthus fragrans clean and often wipe them.