This is directly related to the function of the rice cooker. If your rice cooker is the oldest one and only has the most basic function of steaming rice, then you can cook less. But there are many rice cookers on the market with many functions. They can not only steam rice, but also make cakes, bread, stewed rice, bean brains, yogurt and even roast chicken. Here, I would like to share with you some delicious food about rice cookers.

First, the rice cooker braised rice In addition to the white rice I eat every day, I prefer all kinds of braised rice. A pot of vegetables and meat saves time and effort! There is no fixed requirement for the ingredients of braised rice. Vegetarian dishes and vegetarian dishes can be used, depending on personal taste. My favorite is braised rice with potatoes, sausages and ribs, and the method is also very simple. First, according to your usual cooking routine, stir-fry the vegetables, put all the seasonings together, wash the rice, soak it for half an hour in advance, then pour out the water for soaking the rice, put the rice into the rice cooker, and add water according to the normal amount of steamed rice. If it's stewed ribs, you can pour the ribs soup in, press the cooking button, and you can cook it. After cooking, stew for ten or eight minutes, open the lid and taste delicious.

Second, the rice cooker is right? No meat, no joy? For many people, how can you not try this rice cooker roast chicken? More importantly, this delicious food can be operated even with ordinary old-fashioned rice cookers. First, you should marinate the chicken. It is best to choose Sanhuang chicken, which is meaty and well cooked. I usually rub the chicken with cooking wine, soy sauce and soy sauce and marinate it for a long time, remembering the opposite side in the middle. Then put the rice cooker in a dry stew and put some butter at the bottom. Don't drain. After the rice cooker jumps, pour the marinated chicken ingredients, boil again and continue stewing.

Third, the rice cooker bread used to use rice cookers to make cakes, but unfortunately not. Later, it made bread, which was not bad. Stir high-gluten flour with white sugar, eggs and yeast, add milk and stir into flour wadding. Rub it like clothes. This method is easier to produce films. Then add butter and continue kneading. After kneading, let it ferment. Remember to wake up after breaking into pieces. When it is completely ready, you can put it in the rice cooker. Select a cake program or a cooking program. The bottom of the finished product is golden, fragrant and full of milk flavor.