Fenglinge Restaurant in Datong 1
Fenglinge was founded in the Zheng De period of Ming Dynasty (15 18). Its old shop is in Gulou Street, Datong, Shanxi. It is famous for the story of "the prince and the dancer" and the story of "steamed dumplings with flowers". It is the most famous time-honored and historical restaurant in Datong, and it is also a gourmet restaurant that Datong must punch in.
Fenglinge specializes in selling, and the signature food is selling flowers. Steamed dumplings, the flowers that just came out of his house, are very beautiful, with white edges, like pear flowers. You can see the meat stuffing through the dough, which is thin and tender and delicious.
Good color, fragrance and shape, known as Datong famous food, was included in Datong intangible cultural heritage. Besides Baihua steamed dumplings, Hunyuan bean jelly, sweet and sour meatballs, oily meat, assorted hot pot, barbecue strips, salt-fried mutton, roast leg of lamb, and health-preserving cucurbit silk are also highly praised. Fenglinge also has a branch in Taiyuan.
2. Datong Kaige Restaurant
Datong Kaige Restaurant was founded in 200 1 with a history of more than 20 years. It is a restaurant integrating hot pot and special home cooking. It is a popular old shop in Datong, and it is also a restaurant where many locals punch in. Kaige restaurant is cost-effective and popular, and there are many people waiting in line at every meal. It is also a well-known specialty restaurant in Datong.
Kaige Restaurant focuses on authentic local Jin cuisine, which is authentic Shanxi cuisine. Its special dishes include Kaige Fengsha chicken, braised pork, braised tail, canned donkey meat, mutton in sour soup, Kaige sauce meat, steamed dumplings and so on.
The environmental service of the restaurant is good, which is very suitable for business banquets, leisure time, leisure rest, leisure dining, couples dating, family gatherings and friends gatherings. Kaige Restaurant also owns Kaige Hot Pot City, which is rated as one of the top ten hot pots in Shanxi and is a popular hot pot restaurant in Datong.
3.longjuxiang steamed dumplings restaurant
Longjuxiang Steamed Dumplings Restaurant, formerly known as Zhengjushun Hotel, was built in Hongwu period of Ming Dynasty. It has a history of more than 600 years and is famous for steamed dumplings. It is a century-old shop in Datong ancient city, and it is also a Shanxi restaurant that Datong must punch in. Longjuxiang Steamed Dumplings Restaurant specializes in Datong local specialty food and steamed dumplings, and its skills have been passed down for a hundred years, which is the original flavor of Datong.
The specialty is steamed dumplings. According to the Records of Datong Prefecture, Wang's children often gathered here, especially eight bowls of steamed vegetables and steamed dumplings with thin skin and tender stuffing. The steamed dumplings made by him are thin and tender, delicious, with good color, fragrance and shape, and are known as one of the best in Datong.
Specially recommend his boutique mutton snowflake steamed dumplings, ingenious beef snowflake steamed dumplings, pork snowflake steamed dumplings, and health mushroom snowflake steamed dumplings. In addition to steamed dumplings, you can also taste Datong-style powder mutton offal, yellow rice cake, traditional Daoxiao Noodles, Wang Fu secret chicken, mutton offal soup, Kung Fu fish and other special foods.
Matters needing attention in Shanxi:
Shanxi Province is located in the east wing of the Loess Plateau in the west of North China. The landform as a whole is a mountainous plateau covered by loess, and the overall outline is slightly parallelogram from northeast to southwest. The landform types are complex and diverse, including mountains, hills, plateaus, basins and platforms. Among them, mountainous hills account for 80%, plateaus, basins, platforms and other Pingchuan valleys account for 20%.
Most areas are above 1000 meters above sea level, showing strong uplift compared with the eastern North China Plain. The highest point is Wutai Mountain Yetou Peak in the northeast, with an altitude of 3058 meters, which is the highest peak in North China. The lowest point is the place where the Xiyang River flows into the Yellow River in the southeast of Yuanqu County, Yuncheng City, with an altitude of only 180 meters. The terrain in the territory fluctuates significantly, and the annual precipitation in all parts of the province is between 358-621mm.
Reference to the above content: Baidu Encyclopedia-Shanxi