Preparation materials: black beans 15g, black rice 30g, coix seed 40g, rice 30g, lily 10 tablets, 2 walnuts, black sesame 5g, appropriate amount of brown sugar and 900ml of water.
1, soak lilies two hours in advance.
2. Weigh black beans and wash them for later use.
3. Weigh the black rice and wash it for later use.
4. Weigh glutinous rice and wash it for later use.
5. Weigh black sesame seeds and peel walnuts.
6. Wash all the materials, put them in a rice cooker and pour in water.
7. Select nutrition porridge for the rice cooker and press Start.
8. Serve it out after the end, so that the black rice, black beans and glutinous rice porridge is ready.