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You must buy four special products when you go to Guangxi.
The four must-buy specialties in Guangxi are jasmine tea, bagged snail powder, Lipu taro and turtle paste.

Hengzhou Jasmine, the iconic product of chinese national geography. Jasmine is widely planted in Hengzhou, which integrates sightseeing and tea making. Jasmine tea has the functions of promoting qi circulation, relieving depression, refreshing and preventing cardiovascular diseases. Drinking jasmine tea properly is good for your health. In addition to eating snail powder directly, Liuzhou also has bagged snail powder. Liuzhou has a mature snail powder industrial park and a number of well-known brands.

There are taro in many places, but the quality of taro in Lipu is better. Lipu taro powder is waxy, with high starch content and sweet taste, which is most suitable for boiling sugar water. Speaking of Wuzhou, the essential product must be Guiling Cream. Guiling ointment is mainly made of chickpea and Smilax glabra as main raw materials, supplemented by Radix Rehmanniae, Taraxacum, Flos Lonicerae, Radix Glycyrrhizae and Fructus Cannabis. Has the effects of nourishing yin, moistening dryness, reducing pathogenic fire, relieving vexation, clearing away damp-heat, cooling blood and detoxicating.

Duck eggs in Beihai and sugar cane in Chongzuo Jiangzhou.

There are salted duck eggs in many places, but the salted duck eggs in Beihai are of course good. Ducks in Beihai are kept at the seaside, feed on fish and shrimp and lay eggs in mangroves. The sea duck eggs in Beihai are rich in nutrition, and the baked salted duck eggs are ready to eat. Open one, it's creamy, and it's delicious with rice porridge and noodles.

In recent years, Guangxi is the largest sugarcane planting province in China, and Chongzuo is the largest planting base in Guangxi. Chongzuo, alias Jiangzhou, Jiangzhou sugarcane is famous for its high sugar content and crisp and sweet taste. Don't peel, bite off the sugarcane skin with your teeth, and then take a bite of sugarcane, which is full of water, sweet and delicious.