But what we need to know is that different ingredients stewed with oxtail can have different health care effects and have special effects on tumor patients with different problems. Patients and family members and friends can collect it and match it reasonably according to the different situations of patients ~
Huangqi oxtail soup
Astragalus membranaceus has the function of tonifying the middle energizer and seeking deficiency, and is suitable for tumor patients with qi deficiency and weakness, especially lung cancer patients.
Exercise:
1, put 500g oxtail cold water into the pot, boil the water and take it out;
2. Put oxtail, proper amount of Radix Astragali, Radix Codonopsis, Radix Angelicae Sinensis, Rhizoma Zingiberis Recens and cold water with bovine bones removed into a casserole, and bring to a boil over high fire;
3. After the water is boiled, turn to low heat, add a proper amount of salt and a spoonful of cooking wine, stew for two hours on low heat, then add onion and sprinkle coriander when taking out the pot.
Danggui oxtail soup
Angelica sinensis has the functions of invigorating qi, enriching blood and tonifying kidney, and is suitable for tumor patients with anemia, thrombocytopenia and poor renal function.
Exercise:
1. Cattle tails are depilated, scraped, washed and chopped; Angelica sinensis and jujube (peeled) were washed with clear water respectively.
2. Put the spare materials together in a casserole, add appropriate amount of water, boil with strong fire, and then simmer for 3 hours to taste.
White radish oxtail soup
White radish is sweet and pungent, and enters the lung and spleen meridians. It has the effects of lowering qi, promoting digestion, moistening lung, removing toxic substances, promoting salivation, quenching thirst, promoting diuresis and relaxing bowels, and is suitable for tumor patients with poor spleen and stomach functions.
Exercise:
1. Cut the oxtail into sections and soak it in clear water for at least 6 hours. Remember to change water 3-4 times in the middle. Wash the soaked oxtail, put a little cooking wine in the pot and cook for 5 minutes. Drain and rinse with warm water.
2. Pour the washed oxtail into the soup pot, and add the boiled water without oxtail (no harm at all); Boil and simmer for 3 hours.
3, 3 hours later, pour the chopped white radish and continue to stew 1 hour. Add salt according to taste before drinking!
It should be noted that if the patient is in the treatment period and the white blood cells are repeatedly reduced, the food supplement is carried out with the main purpose of increasing white blood cells.
Then it is difficult to achieve the effect quickly simply by drinking oxtail soup or the nutritional intensity of daily diet. It is suggested that in this case, patients can eat 4-6 meals a day, twice a day except for three meals. Common nutritional supplements, such as An Su, and better formulas, such as basic energy nutritional powder that Dad drinks all the year round, can be added.
This kind of nutritional supplements are usually rich in hematopoietic nutrients needed by tumor patients to increase leukopenia, with high nutritional density and strong absorption, which can quickly supplement the hematopoietic nutrients in bone marrow urgently needed by patients for treatment, and with a high-protein daily diet, it is of great help to stabilize the hemogram and improve immunity for a long time!