At this time, there is not only the fragrance of these teas, but also the advantage of Kuding tea to moisten the throat. Kuding tea is called "tea gall" in tea, that is, no matter what kind of tea, Kuding tea can be comparable in taste. Generally speaking, the ratio of Kuding tea to other teas is 1: 9, and the highest ratio cannot exceed 2: 8, otherwise Kuding tea will cover up the taste of its tea.
2. Brew with ginseng, longan, red peony root, medlar, rock sugar and other hot tonic herbs.
Although this method has a certain neutralization effect on the medicinal properties of Kuding tea, it can also have the advantages of other teas and medicines. In summer, it can also be brewed with honey to make kudingcha manna, which has excellent taste and is cool and thirst-quenching.
Extended reading
Do not drink Kuding tea.
1. People with cold and cold:
Winter is the season of high incidence of colds. People suffering from cold and wind should eat more warm food, such as ginger, to drive away the cold in the body. If they drink Kuding tea at this time, it will hinder the divergence of cold and is not conducive to the cure of cold.
2. Deficiency and cold constitution:
The most prominent feature of people with deficiency and cold constitution is that they are particularly afraid of cold in winter and often feel cold hands and feet. People with this constitution like to eat warm food such as mutton and dog meat, and it is not easy to get angry. However, after drinking cool Kuding tea, the symptoms of cold hands and feet will be aggravated, which is not conducive to the improvement of deficiency-cold constitution, and even serious symptoms such as abdominal pain and diarrhea will appear.
3. chronic gastroenteritis patients:
Chronic gastroenteritis's patients often have different degrees of spleen and stomach deficiency and cold. When they catch a cold in the abdomen or eat cold food, they are prone to stomach pain or diarrhea. Kuding tea will aggravate these symptoms.
In addition, the spleen and stomach function of the elderly is relatively weakened, and the spleen and stomach function of infants is not perfect. Kuding tea is also not suitable for drinking, otherwise it will easily cause side effects such as indigestion, anorexia and diarrhea.
4. Menstrual women:
Women are in a state of blood loss during menstrual period, and their resistance decreases. At this time, if they drink cool kudingcha, it will easily lead to stagnation of qi and blood and poor menstrual discharge, which will lead to dysmenorrhea, and in severe cases, irregular menstruation.
Women who often have dysmenorrhea, even if they are not menstruating, had better drink less kudingcha.
5. New mother:
The woman who just gave birth to the baby is weak, so she should eat more warm food.
Cold Kuding tea is not only not conducive to the recovery of postpartum uterus, but also hurts the spleen and stomach, which easily leads to chills and abdominal pain.
Baidu Encyclopedia-Kudingcha