First of all, ingredients

Second, the practice of whole wheat oatmeal cake

1. Put the flour and grain into the toaster.

2, according to the kneading function, stir evenly (about 20 seconds)

3. Add brown sugar and stir well, (about 20 seconds)

Step 4 add softened butter

5. Stir until loose (about 3 minutes)

6. Mix water with condensed milk.

7. Add slowly and stir into a dough (about 2 minutes).

8. Let the mixed dough relax 10 minute.

9. Put the dough on the mat.

10, roll it to a thickness of about 3-4 mm with a rolling pin.

1 1. Cover the shape with a cookie mold.

12, put it on the baking tray, make a hole in the middle with a bamboo stick, and bake it in the oven 180 degrees for about 12- 15 minutes.