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Can hyperthyroidism eat fish glue?
You can eat it.

Fish glue is a specific medicine for treating women's bleeding and postpartum hemorrhage, and it has obvious auxiliary effect on the treatment of cancer.

It has good curative and health-preserving effects, and has the effects of tonifying kidney, moistening lung, strengthening spleen, nourishing liver, benefiting qi, enriching blood and resisting cancer. Everyone can eat it except allergic people.

The stomach can be eaten normally, and you can use (indigestible) stewed rock sugar or ribs. It is better to eat before going to bed or at breakfast at night. Everyone's body is different, so once a week should be ok. You can't take supplements every day, and you can almost stop when you recover. Health care function of fish glue

Fish glue, also called fish belly, is not the stomach of fish, but the swim bladder of some fish (the organ that regulates the ups and downs of fish in water) is dehydrated and dried. Because it is rich in colloid, it is called fish glue, flower glue or fish jelly, and it is also called fish white, fish float, fish bubble and fish bligh. According to the analysis data, the content of protein in fish glue is 84.2%, and the fat is only 0.2%.

Fish glue is rich in collagen, which interweaves with elastin and polysaccharide protein in human skin connective tissue to form a network structure. It has certain mechanical strength and is the material basis for supporting human curves. In addition, collagen has a certain biological activity, it participates in the migration and differentiation of cells, so that skin, bones and blood vessels maintain a certain mechanical strength and elasticity. For women who love beauty, fish glue is a good choice to supplement collagen and maintain or restore skin elasticity.

In dietotherapy, Chinese medicine believes that fish glue is sweet and flat, nourishing blood and stopping bleeding, tonifying kidney and solidifying essence, and can be used in combination with Chinese medicine to treat rheumatic heart disease and vasculitis. Fish glue has the effects of nourishing qi and blood and caring skin, and can be used for patients with deficiency of qi and blood, mental fatigue, dull skin and wrinkled face. Fish glue can help the human body to eliminate fatigue, and it is also helpful for the wound recovery of surgical patients.

There is no clear consumption standard for fish glue. As a dietary supplement, it is suitable for all ages. There are many ways to eat fish glue. Simply put a proper amount of fish glue in the pot, add a certain amount of boiling water and stew for about two hours. Can be supplemented by American ginseng, Korean ginseng and other supplements according to personal needs, and then add rock sugar to stew for half an hour. After the fish glue with good quality is stewed, if no other auxiliary materials are added, the soup is transparent, basically the same as boiled water, the glue is smooth but not greasy, and the taste is good.

As one of the eight treasures of seafood, fish glue is expensive. At present, there are 500 grams of high-quality fish glue on the market, the price ranges from 10 thousand yuan to several hundred thousand yuan, and the ordinary price is several hundred yuan. Relatively speaking, the gelatin extracted from wild fish has great economic value and dietotherapy value. Due to environmental degradation and other reasons, the output of fish glue has declined, and there are many inferior fish glue on the market. Eating fake fish glue is not only harmful to health, but also may seriously harm human health.

Fish glue fish glue phonetic notation: yú jiāo

gelatin

A functional fish protein. From the appearance, the new fish glue is white and transparent, while the old fish glue tends to be dark yellow, wrinkled and full of cracks. From the taste point of view, the new fish glue tastes sticky, while the old fish glue is not sticky at all, and it becomes thick when cooked, even more than a centimeter, just like eating muffins. It is white powder. At pH value

Aquatic products made of fish tissue collagen. Initially, it is the main fibrin that constitutes connective tissue. Its characteristic is that its thermal denaturation temperature is lower than that of terrestrial mammal collagen, so it is easy to gel. The melting point, freezing point and freezing force of its products are also relatively low. The types of fish glue are:

① Gelatin. It is made of skin and scales left over from making fish fillets, and there is no viscera, blood, meat, etc. The raw materials are washed, soaked in lime water, acid leached to remove calcium phosphate from fish scales, rinsed, neutralized, gelled, filtered, frozen, sliced and dried. Gelatin has high purity, high transparency, high viscosity and strong freezing ability. Mainly used for making culture medium, offset printing plate, photographic film, etc. , can also be used in the food industry.

② Coarse glue. Cleaning raw materials such as head, tail and bone mixed with blood, meat and viscera, heating with steam in a autoclave, filtering or high-speed centrifugal separation, removing impurities and fish oil, evaporating and concentrating to 50% concentration, and adding preservatives and spices. It does not freeze at room temperature and is convenient to use. It is an adhesive for wood, leather, etc. It is also a powder binder for making matches and grinding wheels.

③ swim bladder glue. After the swim bladder is washed with water to remove mucus and blood stains, the inner and outer membranes are peeled off, and the larger and thicker ones are respectively dried into pieces of glue; Smaller and thinner pieces are stacked together, rolled into a circle or a belt, and after drying, they are called round glue or tape glue. Yellowish, translucent, tough and slightly fishy. It is used as a clarifier for beer and other drinks and a thickener for fruit juice jam. In addition, high-quality large yellow croaker fillet glue, also known as fish belly, is a traditional seafood. Yellow-lipped fish gum is a valuable tonic. As a clarifier of alcohol, fish glue has been used to clarify beer for a long time, which can improve the coolness and freezing stability and shorten the maturity.

Application in book printing: Fish glue is the best adhesive material in animal glue and the most expensive one. It is made of scraps such as fish skin. Glue is made and used in the same way as other animal glue, but it is hardly used to make adhesive materials, because there are many substances obtained from fish in recent years, with high efficiency and wide application.

A new beauty and skin care product. Now more use and effective participation in daily life. Specific performance in the human body:

1. Collagen can quickly fill local collapse, improve relaxation, tighten skin, reduce deep wrinkles and smooth fine lines after entering dermal tissue.

2. Moisturize and moisten the unique triple helix structure of collagen, which can strongly lock in 30 times of moisture, making the skin moist, shiny and tender for a long time.

3. After the repaired elastic collagen enters the skin, it can repair the damaged and aged elastic fiber net, making the skin elastic, flexible and full.

4. Repair tissue collagen can repair damaged tissue, shrink pores and make skin delicate and smooth.

5. Whitening and freckle-removing collagen can make cells adhere more closely, accelerate the speed of new cells, and leave no hiding place for melanin and toxins, making skin fair and spots fade.

6. The unique hydroxyproline in bodybuilding breast collagen has the function of tightening connective tissue, which can make the loose tissue firm, support the drooping breast and make the breast tall, plump and elastic. At present, it is worth paying attention to the fish gelatin protein from Meishiyuan.