Do you know how to make watermelon? It is pink and tender, sweet but not greasy. The most popular fruits and vegetables in a season must be big, sweet and water-rich watermelons. In fact, watermelon can be used as a good snack besides being eaten directly. Watermelon juice without sugar. Soon, the sweet part of watermelon was used to make soft glutinous Q-bombs, and a little glutinous rice flour was added. Delicious and healthy. Take a bite, the fragrance of watermelon lingers between the lips and teeth, and the cold taste of Q bomb is super awesome! Raw materials and equipment: watermelon 300g, glutinous rice flour 120g, and appropriate amount of cooked glutinous rice flour.

Step 1: put 300g seedless watermelon into a pineapple pickling machine, and select the smoothie button of the juice; Squeeze into watermelon juice; Just take 200g watermelon juice and pour it into120g glutinous rice flour (if you like sweets, you can add some sugar in this step); Cover the fresh-keeping bag tightly and tie some small round holes on the surface.

Step 2: stir evenly; Brush a layer of edible oil on the grinding tool; Pour in the mixed watermelon batter; Cover the fresh-keeping bag tightly and tie a number of small round holes on the surface; Put the boiling water in the goose titanium crystal pot into a steaming grid and steam the batter for 30 minutes; Steam until cooked, take it out and put it in the refrigerator for 2 hours (it can also be eaten directly. In order to get a cold taste, everyone chooses to freeze for a while);

Step 3, smear a proper amount of cooked glutinous rice flour on the chopping board; Add frozen watermelon puree, and take appropriate amount of glutinous rice flour to reduce its viscosity; Cut it in half and enjoy it; Water tender QQ bomb, children can't put it down; Fruity fragrance blooms between lips and teeth. 300 grams of seedless watermelon is put into the pineapple health machine, and the Q bomb of the juice smoothie key is super cool! Raw materials and equipment: watermelon 300g, glutinous rice flour 120g, and appropriate amount of cooked glutinous rice flour.

Steam until cooked, take it out and put it in the refrigerator for 2 hours (it can also be eaten directly. In order to get a cold taste, everyone chooses to freeze for a while. Squeeze into watermelon juice; Only take 200g watermelon juice; I like this cold snack this summer!