1, highland barley series wine is brewed from highland barley, a unique food crop in Qinghai-Tibet Plateau, natural health medicinal materials, Cordyceps sinensis, velvet antler and Lycium barbarum. No flavoring substances are added in the production process.

2.52-degree highland barley wine has a unique fragrance style, which is mellow, sweet and clean, and it is not painful or thirsty after drinking.