1. Chrysanthemum wine: It is brewed from chrysanthemum and glutinous rice wine koji, which is sweet and has anti-aging effect.
2. Henian Winery: Henian Winery is a health wine brewed for the royal family in the Ming and Qing Dynasties. The taste is mellow and the color is magnificent, and it is also a good health care product now.
3. Jiuyun Spring Wine: It is an ancient wine brewed in spring. Wine rhyme refers to adding wine and rice many times in the brewing process, and spring wine is the special name of wine.
4. Xinghua Village Fenjiu: It is one of the top ten famous wines of the old brand. It has a mellow taste and is deeply loved by people.
5. Jujube wine: a specialty of Jujube Town, with a long history of brewing. It is called "Palace Tribute" by Zhao Heng of Song Zhenzong, and is known as "Famous wine in the sky, spring wine on earth".
6. Wujiapi wine: It is an ancient wine. Brewing materials include acanthopanax bark, ginseng, cinnamon, etc. Has the effects of promoting qi circulation, promoting blood circulation, expelling wind and removing dampness, relaxing muscles and tendons, and activating collaterals. It originated from Li Shizhen's Compendium of Materia Medica.
7. Wine: Wine was mainly used in ancient times, as well as koumiss, rice wine and medicinal liquor. Wine is regarded as a high-quality wine because of its high fruit maturity and mellow taste.
8. Hongmao medicinal liquor: It is one of the ancient alcoholic drinks. It has a history of more than 300 years. Produced in Hongmao Ancient Town, Liangcheng County, Inner Mongolia. The taste is mellow, dense and refreshing.
9. Rice wine: The wine consumed in ancient times was mainly rice wine, which appeared because of the progress of production technology and the wide selection of raw materials.
10. Yellow rice wine: Yellow rice wine was mainly used in ancient times. Because of its long history and many improvements, it was one of the mainstream wines in ancient times.
1 1, Tu Su wine: It was drunk during the Spring Festival in ancient China, also called Chinese New Year wine. The taste is mellow and refreshing, the entrance is mellow and refreshing, the medicine taste is very rich, soft and easy to take, pure and refreshing.