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What are the medicinal materials for tonifying kidney and strengthening yang and soaking in wine?
In daily life, many people like to eat chestnut. A friend heard that chestnut soaking in wine has a good effect on tonifying kidney, so he made medicinal liquor at home. Chestnut is rich in unsaturated fatty acids, vitamins and minerals, which can prevent and treat hypertension, coronary heart disease, arteriosclerosis, osteoporosis and other diseases. It is a nourishing product for anti-aging and prolonging life. Chestnuts are sweet and warm, and enter the spleen, stomach and kidney meridians; Has the effects of nourishing stomach, invigorating spleen, tonifying kidney, strengthening tendons, promoting blood circulation and stopping bleeding. So what are the herbs for tonifying kidney and strengthening yang?

Can chestnuts be soaked in wine with medlar?

Soaking chestnuts and medlar in wine can tonify kidney and help yang. Impotence, nocturnal emission, listlessness, inadequate diet, physical fatigue and other symptoms. Chestnuts tonify the kidney and yang, and benefit the spleen and stomach. Made into wine, the effect is good by exercising the medicine with the help of wine. Chestnut is a common food, and making it into wine is a good diet prescription, which can be taken by the weak for a long time.

Lycium barbarum soaked in wine has the functions of invigorating qi, nourishing stomach, tonifying kidney and essence, and eliminating fatigue. Suitable for people with mental fatigue, insomnia, stomach cold and impotence.

The effects of these three traditional Chinese medicines are as follows:

Euryale ferox: tonify kidney, solidify essence, strengthen spleen, stop diarrhea, and stop leukorrhagia. Used for enuresis, frequent micturition, chronic diarrhea due to spleen deficiency, and leukorrhagia.

Rosa laevigata: Solidifying essence and reducing urine, astringing intestine and stopping diarrhea. Used for enuresis, frequent micturition, leukorrhagia, chronic diarrhea and dysentery caused by kidney deficiency and bladder weakness.

Lycium barbarum: nourishing liver, nourishing kidney and moistening lung, used for liver and kidney deficiency; Dizziness; Vision loss; Pain in the waist and knees; Sperm quenching thirst; Cough due to fatigue.

Suggestion: you can soak in wine together, benefit the kidney, solidify sperm, astringent intestines and stop diarrhea, which can be used for enuresis, frequent urination, nocturnal emission and thirst quenching.

Jujube nourishes blood, wolfberry nourishes yin and ginseng nourishes qi. Soaking wine can play the role of "enriching blood, nourishing yin and benefiting qi"

Lycium barbarum has a significant health care effect on yin deficiency of liver and kidney, soreness of waist and knees, dizziness, cough and nocturnal emission, and has always been a health care product suitable for all ages.

First: Ganoderma lucidum Bushen wine

Ingredients: Ganoderma lucidum, roasted tortoise plastron, Zaocys, Radix Rehmanniae Preparata, Fructus Lycii, Semen Astragali Complanati, rose, low-alcohol wine and honey.

Practice: Wash the above Chinese herbal medicines and put them in a clean bottle, then add low-alcohol liquor, the height of which is about three centimeters higher than that of Chinese herbal medicines. Then stir regularly. After half a month, you can add some honey and take it before going to bed. It has a good kidney-tonifying effect.

Efficacy: This Chinese medicinal liquor has a good effect of nourishing yin and tonifying kidney, which is very suitable for patients with soreness of waist and knees, dizziness and tinnitus caused by deficiency or loss of kidney yin, and can promote good health.

Second: ginseng wine

Ingredients: red ginseng, raisins, white wine.

Practice: Slice red ginseng and wash grapes; Pour the prepared articles together with the white wine into the bottle and seal it; Challenge every two days, and then you can take it out after half a month. It is recommended to take it twice a day, and the best effect is to take it on an empty stomach, about 20 ml each time.

Efficacy: This Chinese medicinal liquor has a good effect of tonifying the kidney and protecting the spleen and stomach, and also has a good effect of invigorating qi. It is suitable for patients with weak waist and knees and qi deficiency.

Third: Erzi wine of Morinda citrifolia

Ingredients: Morinda officinalis, raspberry, dodder and rice wine.

Practice: wash the traditional Chinese medicine, then soak it in rice wine and seal it, and take it after one week.

Efficacy: The medicated liquor can well treat kidney deficiency, especially nocturnal emission, increased urination and soreness of waist and knees caused by kidney deficiency.

Fourth: Zhuangyao Bushen Liquor

Ingredients: Morinda officinalis, Cistanche deserticola, Eucommia ulmoides Oliv. , ginseng, velvet antler slices, gecko, aspergillus dipsaci, rock sugar, rice wine and rhizoma drynariae.

Practice: soak all Chinese herbal medicines and rice wine together. It's best to choose 50% rice wine, and then seal and soak it for one month.

Efficacy: It has a good effect of tonifying kidney and strengthening yang. If men have weakness in waist and knees or impotence, women will have * * * decline or hypotension. You can eat some every day. It is recommended to take about 10 ml each time.

Fifth: Chestnut wine

Ingredients: chestnuts, white wine

Practice: Wash chestnuts, cut a small mouth on each one, then soak them in white wine and take them out in a week or so. In addition, I suggest taking this medicinal liquor in moderation before each sexual intercourse, and the effect is better.

Efficacy: This Chinese medicinal liquor has a good effect of tonifying kidney and strengthening yang. If the male is impotent or nocturnal emission, it is very effective to soak wine with this Chinese medicine.

But be careful, don't drink medicinal liquor casually!

Chinese people often have the habit of soaking precious medicinal materials in wine to nourish their bodies or treat gout, rheumatism and other stubborn diseases. Nowadays, more and more people drink Chinese herbal medicine and Tibetan medicine in liquor, which experts think is unscientific, especially harmful to the elderly.

The dosage of medicinal liquor is small, and according to the patient's tolerance to wine, 30 ~ 50 ml can be taken each time. Those who are not good at drinking can mix the medicinal liquor with wine, yellow rice wine or cold boiled water at the ratio of1:1~1:10, and drink according to the quantity. Although medicinal liquor contains alcohol, its concentration is not high, and its dosage is small, so it generally does not produce side effects. A small amount of drinking also increases the secretion of saliva and gastric juice, which is helpful for gastrointestinal digestion and absorption. People suffering from liver and kidney diseases, hypertension, allergic diseases and skin diseases, it is best not to drink medicated wine. Even if they need to drink, they should add ten times the amount of water to the wine, boil it in a pot, and remove most of the alcohol before drinking.

Medicinal liquor is beneficial to the absorption of drugs by human body. Many patients, especially those with poor alcohol capacity, are worried about getting drunk and often drink at night. In fact, from the point of view of improving the efficacy of drugs, it is not as effective as taking it during the day.

Conclusion: Above all, I introduced chestnuts and those foods that can be soaked in wine, what are the curative effects and so on. In addition, I would like to remind you that during the drinking of medicinal liquor, the excretion of drugs has a certain circadian rhythm. Usually, when drinking medicinal liquor, the clearance and metabolism speed in the body is the slowest from morning to noon, and the activity of liver drug enzyme (a biocatalyst existing in the liver to promote drug transformation) is also very high. At this time, the concentration of alcohol and drugs in the blood is very high, which is conducive to the therapeutic effect.