Fresh drink made of honey-sweet time for you and me. Mainly based on happy and healthy specialty drinks, including handmade milk tea, fashionable specialty drinks, relaxed fresh tea, cocoa coffee, Simu Xuebai Le, sweet grass and five-grain drinks. Wings of the Sweet Queen bring consumers not only delicious fresh drinks, but also an optimistic, positive, healthy, advanced and fashionable fresh drink culture and experience.

Bao Dao noodles bing Taiwan Province shaved ice

Looser than ice cream, more abundant than ice cream. Mianmianbing, which is as famous as milk tea, is the original dessert with the most "Taiwan Province style". Multicolored sponge ice presents a delicious taste, which makes everyone who has tasted it fondle admiringly. Soft as brocade, with unique flavor, fresh fruit made of natural raw materials is used in the whole process, and no cream or any other artificial chemicals are added, so the soft ice is healthy, low-fat, thick, mellow and fragrant, and it is still delicious even if it is eaten without additives. Popular ice directly stimulates the taste nerve, and your "taste" is constantly upgrading, leading the trend!

Handmade ice cream Handmade ice cream

Have you ever eaten yogurt ice cream? Have you ever heard of pure natural seaweed jelly ice cream? Ice cream mixed with Hong Kong and Taiwan desserts. Want to eat? There are fruit and vegetable ice cream, celebrity anime ice cream ... you can name it, and you can find it in the wings of the sweet queen. Adhere to zero addition, adhere to the traditional craft production, so that the sweet wing fancy handmade ice cream has an unparalleled wonderful taste and taste. Gorgeous and fashionable appearance, unique visual appeal, as long as you look at it, the soul is irresistible.

Taiwan Province taro balls

For decades, the dessert industry in Taiwan Province Province has been booming. Inheriting the traditional technology and characteristics of Jiufen taro in Taiwan Province Province, returning to the pure natural "sweet" secret, the taro is steamed, mashed, evenly mixed, kneaded and cut, and then mixed with various coarse grains without any additives. Natural colors with gorgeous sweets, soft but elastic, delicate taste, full of color and fragrance. You can eat ice in summer and hot food in winter.

Handmade tofu pudding series Taiwan Province hand tofu

It can be a bowl of dessert, which brings you coolness in summer and warmth in winter; It can also subvert the tradition and become a famous food with extraordinary creativity, which is popular all over the country. Breaking through the traditional limitations, it has realized the combination of various beans into bean curd, classic health bean curd and fashionable iced bean curd. It is a "fashion mix and match, ice and heat are compatible", which is popular in all seasons and covers all consumers of all ages. The combination of ice and fire to sell tofu pudding is the new favorite of the food market, which combines tradition and fashion, and has multiple delicious and health-preserving effects.

Tianhou dessert huanghouyi dessert

Adhering to the authentic production technology of Hong Kong-style desserts and absorbing the essence of Hong Kong-style desserts, we have developed and established more than 65,438+000 unique core technologies with the theme of nutrition and health, including manna series, snow mountain series, ever-changing jelly dessert series, Banji series, sago series, small meatball series and traditional health-preserving series. Delicious and fresh desserts of various colors are increasingly becoming the healthiest, most fashionable and middle and high-grade food consumption today.

Taiwan Province province sanjiaoshao Taiwan Province sanjiaoshao

Crispy triangle burning method from Taiwan Province province! Choose healthy and serious ingredients; Non-fried skin, healthy baking; The stuffing is pure milk, boiled at low temperature; Do not hesitate to cook manually and by hand; Oil with natural flavor, crispy skin and no trans fatty acids! No pigment! No preservatives! Smooth, perfect to show sweetness! The lovely golden triangle shape, the variety and creativity of fillings make Sanjiaoshao the most fashionable snack.

Hong Kong QQ Egg Hong Kong QQ Egg young

QQ Egg, which has been popular in Hong Kong since 1950s, has conquered three generations of Hong Kong people with its crisp and sweet taste, and it is still popular today. Ceng Zhiwei, Sammi Cheng, Yam Tat-wah and other stars are also loyal fans of Egg Boy. QQ eggs are shaped like small eggs linked together. Made of natural raw materials, the formula is unique, carefully prepared, the production process is meticulous and the taste is refreshing. Crispy when it is hot, chewy when it is cold, crisp outside and tender inside, and milky.

France blows, France blows

The most affectionate French puffs, with golden and crisp skin, can be added with different fillings such as cream, chocolate and ice cream according to diners' tastes, which is more original, matcha and fruity, giving more romantic atmosphere to sweet moments and making the classics slightly ahead, that is, the wings of the sweet queen are ever-changing French puffs.