Gansu pots and pans are generally cooked with green tea, and pots and pans are generally cooked with tea, roasted dates and broken shells. Pour the water into the pot and burn it on the stove. Canned tea is not a kind of tea, but is named after canned tea. Canned tea is a part of mountainous areas in Gansu (Hainan, Tongyu, Huining, Dingxi, Lanzhou, Gansu and Wushan in Tianshui), and it is also a traditional refreshment in some parts of Shaanxi. Show the unique flavor and customs of local farmers. The main tool is the jar, which used to be a small pottery jar, but now it has evolved into a small iron jar. In Gansu, jars from large water tanks to small wine glasses are collectively called cans. Because the cup-shaped tile used for making tea is small and exquisite, it is called a pot. This is the origin of the name of pot tea! The jar mouth is fastened with iron wire, and one end of the iron wire grows into a handle, and the handle is wrapped with cloth to prevent burns when holding it. Expand information to drink canned tea, mainly green tea, and a few people also fry in oil or add pepper, walnut kernel and salt to tea. Canned tea has a high concentration, and it will have a bitter feeling when drunk. Fortunately, the amount of tea soup poured into the cup at a time is not much, so it is impossible to drink it in a big mouth. But for a few local canned teas, which are traditional refreshments in some areas of Gansu and Shaanxi, you usually use your own sun-dried green tea instead of very good tea. Pour water into a clay pot and boil it on the stove. After boiling, tea leaves, roasted dates and other ingredients are usually added. When the tea overflows several times and the taste enters the water, it can be poured out and drunk. Then add water and drink while burning.

Pot tea is made of sun-dried green tea.

What kind of tea is brewed in a pot of tea?

Pot of tea can be drunk by the whole family, and some can be drunk by one person. For example, find a pot to make a pot, and then make a long handle with iron wire to prevent it from burning, so that simple pots and pans can be made. Although tea is brewed in a small jar, it is not drunk like beer, and then served in a small cup while it is hot, and then boiled repeatedly with water.

What kind of tea is brewed in a pot of tea?

Drinking cans of tea is mainly green tea, which is a bit like boiling Chinese medicine. After half of the water is boiled, add tea leaves and stir for a while, then add water until it is 80% ripe, and you can drink it. At first, the concentration of tea was very high and the taste was very strong. People who just start drinking will feel bitter and astringent. Some people also add things like pepper and salt to it. As a nation, because it has been passed down from generation to generation, it has long been used to it.