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Effect of wine on boiled eggs
Chinese medicine believes that liquor has the functions of promoting blood circulation and dredging collaterals, increasing medicinal properties, stimulating appetite, eliminating fatigue, refreshing and keeping out the cold, and can make people feel relaxed. Moderate consumption of liquor does have a certain effect on health, and different types of liquor with different ingredients can exert their different magical effects.

1. Boiling eggs with white wine has the effects of warming the stomach and strengthening the spleen, expelling wind and dispelling cold, nourishing yin and tonifying the kidney. Glutinous rice wine, also known as Jiang rice wine, sweet wine, fermented grains and fermented grains, takes glutinous rice as the main raw material. Glutinous rice wine is sweet and fragrant, which can stimulate the secretion of digestive glands, stimulate appetite and help digestion. Glutinous rice is more easily absorbed by the human body after brewing, and it is a good product for middle-aged and elderly people, pregnant women and the weak.

2, white wine boiled eggs can breast enhancement. Fermented eggs have the function of breast enhancement mainly because sweet wine contains glucoamylase, which is a natural hormone, and eggs with complete nutrition are also a heat source. In addition, milk is beneficial to the development of the chest. Eat a bowl of fermented eggs in the morning and evening before menstruation. It is said that beauty and breast enhancement. If you don't like the spicy taste of glutinous rice wine, you can cook it for a long time, so that the cooked Tonga eggs will be more mellow and delicious.

3, white wine boiled eggs to treat stomach cold. 50 grams of Erguotou white wine, pour it into a small hand loom, beat 1 eggs, light the wine, and the eggs will be cooked when the wine is dry. Eat on an empty stomach in the morning, just once or twice. Be careful not to add any seasoning to the eggs.

4, white wine boiled eggs to cure colds. In warm wine, slowly add the beaten eggs, then add sugar and ginger juice to taste, and mix well to serve. Wine can make blood circulation better, make the body warm, have hypnotic effect, and be more nutritious after adding eggs; Drink some eggnog before going to bed, sweat and reduce the fever before going to bed, and you don't need to take medicine for a cold.

5. Boiling eggs with white wine can relieve diseases such as rheumatism, arthritis, bone spur and hyperosteogeny. Prepare some grass eggs, wash them, dry them and put them in aluminum pot. Pour in more than 50% white wine and soak the eggs. Heat the eggs until they are cooked, eat one egg at a time and drink some white wine in moderation. Then go to bed and cover yourself with a quilt and sweat. Those who are seriously ill can get rid of the disease after eating for about half a month.

Liquor is not only a condiment or stimulant, but also a nutrient in nutrition. Boiled eggs with white wine are very nourishing, especially boiled eggs with homemade sweet wine. Its efficacy is even more magical, and it is also good for the body whether it is eaten by girls and adult men aged 18.