Patients after uterine cancer surgery should avoid spicy food and eat nutritious food. The condition is relatively stable, so it is very important to supplement nutrition. I suggest you give her more tofu and fish, which can supplement protein and calcium. protein is indispensable after illness. And pig liver, which contains a lot of vitamin B, can help protein burn. There are also citrus fruits, which are rich in vitamin C and have anti-cancer effects. 1) Milk and yogurt milk contain calcium and vitamin D, which can combine with carcinogens in the intestine to eliminate their harmful effects. Yogurt can inhibit the growth of tumor cells. 2) Honey and bee milk honey can promote metabolism, enhance the body's resistance, improve hematopoietic function and tissue repair. In recent years, it has been found that bee milk contains special bee lactic acid, which is effective in preventing and treating malignant tumors. 3) Tea contains theanine, which can remove radioactive substances from the body. Regular drinking tea for radiotherapy patients is beneficial to their recovery. Tea can also prevent dental caries. 4) The function of pollen food is to improve intelligence, promote development, enrich blood, increase endurance, delay aging, have hormone-like effects and enhance disease resistance. 5) Vegetables Fresh vegetables, such as carrots, radishes, preserved fruits, eggplants and cabbages, contain interferon inducers, which can stimulate cells to produce interferon. This substance can enhance the patient's resistance to disease and cancer. But it is easy to be damaged by heat, so the above. Food should be eaten raw. Many studies have confirmed that garlic has anti-cancer ability, and the fat-soluble volatile oil in garlic can activate macrophages and improve the anti-cancer ability of the body. It also contains a sulfur-containing compound, which can also kill tumor cells. Onion can also resist cancer, probably because it contains glutathione and multivitamins. It can be used for preventing lymphoma, bladder cancer, lung cancer and skin cancer. 6) Seafood can be used as dietotherapy food for patients with malignant tumor. The effective components of seaweed are mainly polysaccharide and sodium alginate. Sodium alginate can combine with radioactive strontium and be excreted. Eating kelp, seaweed and other foods often is good for your health. Shark cartilage can inhibit tumor growth, and shark fin has the ability to inhibit tumor infiltration around. Fish is rich in inorganic salts such as zinc, calcium and iodine, which is also beneficial to anti-cancer. 7) Fungal foods contain polysaccharides and interferon inducers, which can inhibit tumors. Mushrooms have certain curative effects on gastric cancer, esophageal cancer, lung cancer and cervical cancer. Flammulina velutipes also has the same effect and has an inhibitory effect on tumors. Hericium erinaceus has curative effect on gastric cancer, which can prolong the survival time of patients and improve immunity. Tremella has an inhibitory effect on cancer. In recent years, it has been found that 90% of B- pachyman in Poria cocos can enhance immune function and has anticancer effect. 8) Fruit almond can improve immune function and inhibit cell canceration. It can relieve symptoms such as dry mouth, but it is not suitable for patients with inflammation, ulcer and nosebleeds. Mume also has anticancer effect, and jujube can inhibit the growth of tumor cells. Fig extract can be used for treating gastric cancer, laryngeal cancer, cervical cancer, bladder cancer, etc. Apples contain a lot of pectin, which can be combined with radioactive elements to promote their discharge. Papaya can prevent the spread and development of cancer. 9) Steroids extracted from other sweet potatoes can inhibit the development of breast cancer. Corn flour can inhibit tumor growth and reduce the side effects of anticancer drugs. Polysaccharide and coix lachryma-jobi fat in coix lachryma-jobi seed can enhance immune function and inhibit tumor cells. (1) Food diversification: A wide variety of recipes can not only meet all kinds of nutrients needed by the body, but also inhibit harmful carcinogens. (2) Drinking must be moderate: excessive drinking is harmful to health, and oral cancer, throat cancer, esophageal cancer and liver cancer are all related to excessive drinking. People who drink too much and smoke at the same time have a greater risk of cancer. (3) Avoid excessive cholesterol intake: A low-fat diet can reduce the risk of breast cancer, prostate cancer, colon cancer and rectal cancer. (4) Eat foods containing enough starch and cellulose: eat more fruits, vegetables, dried beans, whole grains, beans and their products. Increase the intake of starch and cellulose, which can reduce colon cancer and rectal cancer. (5) Keep the nutritional balance and maintain the ideal weight. Avoid eating too much sugar.