I think the reason why pork in the city tastes bad is that, firstly, the way of keeping in good health has changed now. The current breeding method is a large-scale pig farm. This kind of large-scale farming can't solve the problem by raising one head and two heads. At least 65,438+0,000 pigs or 65,438+0,000 pigs should be raised, but now pig farms feed pigs with uniform feed. This feed is dry. Pigs drink cold water when they are thirsty. This kind of feeding method saves manpower, and it is now a fast feeding method. It takes five or six months for a pig to be slaughtered from small to large. This rapid pig raising method produces two pigs a year. According to this method, the meat quality of the pig is so tender that even the pigskin will rot when cooked in the pot for a while, and its meat quality will not be chewed, and it will be swallowed after two bites in the mouth. Eating this kind of pork is not so delicious, even the fat with five flowers and three layers can't taste oily. Pork tastes very bad now. The second reason is that people eat meat every day now. The last reason cannot be ignored. Now people's living standards have improved. There are big fish and big meat every day, and some people are used to eating pork. Every meal is four dishes or two stews, with a few pieces of pork in the dishes. You can eat meat in every bowl of cooking, even pork in stew. In other words, now everyone can eat half a piece of meat every meal. Nowadays, people have a feeling that they are telling themselves to eat less meat, or they will get fat. This is in sharp contrast with the past. In the past, people could only eat a few pieces of meat during holidays and Spring Festival. At that time, eating pork can taste pork, and it is also very fragrant. Why can't you taste pork now? Because people often eat pork now, they are used to the taste of pork, but they can't eat the smell of pork, and they feel that pork is getting worse and worse.