Steamed pasta must be mixed with dough first. There are two ways to make dough: 1, flour fat, and 2, using baking powder. Nowadays, baking powder is mostly used to make dough, which is convenient and quick. Generally 2 kg of flour, 3 g of baking powder. First, dissolve the baking powder with an appropriate amount of warm water of about 35 degrees.

Pour the emulsion into the flour, add the same warm water to knead the flour into a smooth dough, and let it stand until the beginning.

To steam the cake, first boil the noodles with boiling water, spread them evenly with chopsticks, and then mix them well with cold water, and then steam them on the pot.