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What is scorpion wine for?
The function of scorpion wine:

Scorpion wine, often drunk, can dispel wind and relieve pain, detoxify and disperse stagnation, dredge collaterals and relieve pain, consolidate the body and strengthen the body. Scorpion wine contains 22 kinds of amino acids, various trace elements, vitamins, taurine and so on. Has no toxic or side effects on patients. It is an advanced nutritional agricultural tonic suitable for men, women and children, and can strengthen the body.

Its function can improve human body's function and physiological function in two directions, and it has good curative effect on nervous system, cardiovascular and cerebrovascular system, liver, kidney and skin, and has obvious effect on treating rheumatism, shoulder pain, scapulohumeral periarthritis, headache, facial paralysis, dysfunction, women's low back pain, etc.

Extended data:

Scorpion wine belongs to nourishing wine. Consumers are advised to drink 1 two to three taels each time according to their drinking capacity, which requires long-term drinking. Especially for middle-aged and elderly people, it not only achieves the effect of understanding wine, but also plays a role in fitness.

Scorpion has been used as medicine for more than 2000 years. It is a traditional and precious Chinese herbal medicine in China, and it is also one of the important export Chinese herbal medicines. It has always been an important drug for "calming wind and relieving pain, attacking toxin and dispersing stagnation, dredging collaterals and relieving pain". The main component of scorpion medicine is that scorpion contains a poisonous protein similar to snake neurotoxin, which contains elements such as carbon, hydrogen, oxygen, nitrogen and sulfur, and is called scorpion poison.

References:

Baidu encyclopedia-scorpion wine

References:

Baidu encyclopedia-scorpion wine