shaddock
Dried pomelo peel sugar
The biggest fruit of autumn is only literature and art. Trees are evergreen shrubs, which are produced in Fujian and Guangxi. The stem is more than ten feet high, the branches are prickly, the leaves are oblong, and the petiole has wings. The actual diameter is four or five inches, round, yellow, and the skin is extremely thick, which is not easy to peel off. There are many kinds. Those with sweetness in white are called Xiangluan in ancient times, or those with reddish skin are called Xiangluan, and those with reddish skin are called Zhu Luan. Wendan is most famous in Zhangzhou. "Zhangzhou Fuzhi" cloud: The best grapefruit is called Wendan, which comes from Changtai County. It's white, fragrant and charming, but it's the best grown in Dong Xi. There are not many kinds of land, but it is not good to move to other places. Shatian pomelo in Rong County, Guangxi is famous all over the country. Jiangsu and Zhejiang are called grapefruit acid, and Fujian is called grapefruit soaking. Made in Siam, it's small and slightly gray, which is not enough. But the juice is sweet and delicious, and it is the top grade. As the ancients said, skin looks worse than skin looks, and faith is beneficial.
At the end of spring, the stamen of grapefruit is round and as white as a huge pearl. Beautiful as camellia, very clear. Molly and Molly forced it out, and it was delicious. See Fan Chengda's Gui Zhiheng.
The choice of Wendan is based on the top height and fine lines, and the flat and round lines will be sour. If the peeled person is exposed to dry, it looks like a bowl and can be stored. In the old society, people who smoked dry cigarettes were particularly necessary. There are seeds in the pulp, and the soaking water is extremely sticky. Women use clouds to make hair, which is not useless.
Shan Wen has an anecdote. I still remember writing a New Year's Day manuscript for a certain publication in time, which was wrongly listed as Wendan by the people. The next day, editor Wu Shuangruo sent a message to a cloud: Vote for me on New Year's Day, pay it back with Wendan, but don't pay it back. Hand-to-hand combat people hit the shed. Set the language of the Book of Songs and respond to it.
There is a saying in Wang's "Xiangluan Shop": the fragrance is far and clear, the window is bright and quiet, like fighting against the beam, like meeting an ancient poet and being a freak. It tastes delicious and light, not for irrigation, but for drunkenness of alcohol. There are many famous fruits and vegetables in China. Those who want to be rich and profound have to push this gentleman as a fruitful result. In other words, the sea is far away, the flowers are beautiful, the grass is precious and the fresh fruit is precious. It is often famous for its fat, and no one can compete with it. Respect for this shows that the predecessors are addicted to it.
chestnut
Chestnut in the fruit, this is the best choice, Lu Qiong called hazel and hazel tied together, the level of Lingqiu is also. It is a deciduous tree with a stem 45 feet high and leaves like arrows. It blooms in early summer and the flowers are harvested. Although it is burned by fire, the wind and rain will not go out. There is a big shell barrel with thorns like hedgehog hair. The first frost is ripe, and there is a purple-black hard shell outside. Single or double or three or four in one bud, reddish kernel, edible. There is also a small and solid bud, which is the original seed of chestnut. In fact, it is called taro chestnut, which is mistaken for Li Mao, commonly known as the fruit of rafters.
Sweet-scented osmanthus chestnut is produced at the head of Xizi Lake and is full of chrysanthemums. It has its own meaning of golden chestnut fragrance. Covering the earth with a lot of sweet-scented osmanthus, it exudes a moist fragrance, which is also caused by the sun drying the core. There are also things in the countryside of Liangxi, and the fragrance is not inferior to that of dragons. Chestnuts produced in Changshu are also very good. My friend, Deng Qingcheng, visited Yushan, where he ate chestnuts happily. He wrote "Mountain Zhai Qing Sacrifice", in which chestnuts are clustered into balls and the brushwork is elegant, and it has been hidden in granaries so far.
Chestnuts exposed to the windward can be stored for a long time, but if they are stored in the sand, they will be as good as newly picked chestnuts by March and April of the following spring. Eating with olives can make plum blossom fragrant.
The planting method of chestnut is to bury seeds in wet soil in late winter and early spring and plant them in sunny places. Only when they grow to a few feet can they be planted. At the vernal equinox, the strongest oak or tree will be picked up. Sex is afraid of cold, wrapped in straw in early winter, and can be solved in February.
Chestnuts are very big. Biography of Mahan in the Later Han Dynasty: Mahan is as big as a pear. Lu You eats and plays: Frosted chestnuts are as big as fists. Poetry Sparse: Guiyang is full of chestnuts as big as persimmons. "nakano": leaves produce a giant chestnut, which can be peeled off as a cup. As for the "Nerve" cloud, there is a tree named chestnut in Dongye, with a shell diameter of three feet three inches, a shell thorn of more than ten feet long and a real diameter of three feet. Absurd and unreasonable, unbelievable.
The ancients recited many famous sentences about chestnuts. As Yu said, chestnuts in Lin Qiu are fatter. Fang Huiyun: Breaking Sun Wong's chestnut tender. Du Fuyun: Shanjia steamed chestnuts to keep warm. Fat and tender, full of chestnuts, not gluttonous.
Those produced in the northern land of Liangxiang are called Liangxiang chestnuts. Wenlongquan is no less famous than Liangxiang. Stir-fried with caramel and sand, sweet and delicious. Recently, those who use machinery instead of artificial manpower to stir-fry with honey are particularly famous.
Filling hunger with chestnuts is called Hedong rice. "Qing" cloud: Jin master wants to chase after the teacher, the grain is not continued, chestnuts are steamed, and the army is called Hedong rice.
Jinfeng is the beauty of Wuzhong in the past. Opening a cigarette shop in Dachengfang in front of the mysterious temple, there are mature Wei, a couch of tea and cigarettes, and the business is very prosperous. There is a chestnut stall at the entrance of Fangkou, because there is a smoke house, which is three times beneficial to the market. Today, although Jinfeng is old and the smoking house is earlier than the ban, the name of chestnut in Dachengfangkou has not been changed slightly. There is a play like Tang Shiyun: the golden phoenix is nowhere to be found, and the chestnut fragrance is still full of autumn wind.
In the same article, Feng Shuluan likes fried chestnuts with sugar very much. Every day when he goes to the office to see things, he must buy a bag of sugar-fried chestnuts for entertainment in the car. There is also an article about Hu, which examines the origin of sugar-fried chestnuts.