Digital Pu 'er Tea Brewing Technology in Yiwu Qifengzhai?

The brewing method of Yiwu Qifengzhai digital Pu 'er tea is as follows:

1. Brewing Tasting recommends the brewing method of Kung Fu tea.

2. Take a 150ml brewing container as an example, add 7.8g of tea leaves, inject about 142.2ml of water, and brew with hot water at 92-96 degrees Celsius.

3. brew with tea sets such as bowls and drifting cups. The time to wake up tea should not be too long (not more than 6 seconds), and the interval between normal brewing and water injection should not be more than 5 seconds.

Please don't close the bowl after the soup is served, so as not to stay at high temperature and destroy the taste of tea.

5. It is not recommended to use elegant boiling pots and health pots for brewing.

6. Please increase or decrease the amount of tea according to your personal preference.

Please visit Pu 'er China for more brewing methods!

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