Soaking dates with wine can cure diseases. The specific method is as follows:

1, first pour some water into the pot, then boil the water, and then steam the jujube in a cage for 30 minutes;

2. After steaming, put it in the sun and make it crumpled;

3. put it in a cage and steam it for four or five days, so for nine times in a row.

4. After nine times, the jujube is dried. At this time, you can put it in a bottle and then pour the wine. The wine should be more than 5 cm above the jujube.

Tip: the degree of liquor should be above 30 degrees, which varies from person to person. Usually you can drink it after soaking for more than three months.

Nutritional value of Calligonum Calligonum

Calligonum Calligonum has three values, one is the use value. Calligonum Calligonum is hard, easy to process and beautiful. It belongs to good wood and can be used to make some handicrafts, musical instruments or furniture. Jujube trees are luxuriant and peculiar, and they are also shade trees for beautifying the city and shading the sun. The second is the edible value. Jujube is rich in flesh. When it is ripe, it can be eaten directly or used for boiling sugar. Third, it has medicinal value, which can treat many diseases, such as promoting blood circulation to remove blood stasis, clearing away heat and toxic materials, eliminating dampness and relieving asthma.

Effect of soaking jujube in wine

Although jujube is ugly in appearance and each has a corner, its "inside" is beautiful and plays an important role in people's lives. Hovenia dulcis Thunb is a good medicine for clearing away heat and toxic materials. If vomiting, fever, polydipsia and other symptoms appear in the body, Hovenia dulcis Thunb can be used. In the folk, there is a secret recipe, which is to mix Hovenia dulcis Thunb with wine to make medicinal liquor, which can treat rheumatism or traumatic injury if taken for a long time.

In addition, jujube is a good medicine to relieve diabetes. Calligonum Calligonum is full of treasures, not only the fruit has edible and medicinal value, but also the seeds can cure diseases.

Matters needing attention in soaking jujube in wine

The wine brewed with Calligonum Calligonum has the effects of relieving cough and asthma, promoting blood circulation to remove blood stasis, promoting fluid production to quench thirst, dredging channels and eliminating dampness, and has a good health care function for people. But in the process of production, there are several points to pay attention to:

First of all, it is best not to steam dates, but to dry them.

Secondly, it is best to drink it twice a day, once in the morning and once in the evening, about 20 ml each time;

Third, it usually takes about a month to brew wine, and then you can open the bottle directly. The longer the wine is soaked, the better, and the time can be decided freely.

Where can I buy dates?

Calligonum mongolicum is sold in many places, usually in supermarkets or online. If it is in season, you can buy fresh Calligonum Calligonum in the store or supermarket. If it is off-season, you may only buy dried Calligonum Calligonum.

Because there are more goods in the supermarket, if you go to the supermarket to buy them, you will often buy fresh dates, and there may be a lot of dried dates sold online. Or if there is a jujube tree around the house, you can also drive directly to the owner of the tree to buy some fresh dates. Now all the conditions are very convenient, and you can usually buy your own food.