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Methods, effects and taboos of pilose antler soaking in wine
1, Efficacy: Velvet antler is rich in various nutrients, such as fatty acids, amino acids and other substances. Velvet antler is a good supplement to human health and nutrition. For example, it can improve human immunity and is a good medicinal material for strengthening the body. At this time, the velvet antler soaked in wine contains a variety of nutrients of velvet antler, which can strengthen blood vessels and protect kidneys, and is especially suitable for people with poor cardiovascular system after soaking in wine.

2. Method: Take 65438 00 grams of pilose antler, 65438 05 grams of Lycium barbarum, 20 grams of Chinese yam and 65438 00 grams of Schisandra chinensis, and soak them in 65438±0l Chinese liquor, the alcohol content should be above 50%, but it is best not to reduce the specific gravity of the liquor, and they can be drunk after two to four weeks of sealed soaking.

3, taboo: medicinal liquor is also a kind of Chinese medicine, so before taking it, you must dialectically understand whether your body is yang deficiency. What is yang deficiency is that there is fire in the body, including people with exogenous fever and yin deficiency and fire flourishing. These people are prone to nosebleeds after taking velvet wine, which is not good for their health.