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How to make tomato, potato and beef hotpot, and how to make soup fragrant and warm the stomach with fresh vegetables?
How to make tomato, potato and beef hotpot, and how to make soup fragrant and warm the stomach with fresh vegetables? The ingredients in this hotpot restaurant are very simple. In addition to beef, it is served with potatoes and tomatoes, and some seafood mushrooms and cabbage are prepared. Potatoes, tomatoes and beef are a perfect match. After a pot of stew, the soup smells like fresh pork. Finally, vegetables or other ingredients can be cooked in this soup. This is salty, sweet and sour. Father likes this soup. There is nothing left. Bibimbap, noodles, rice.

Beef is rich in nutrition, which can provide protein food, and because it is a low-fat and high-protein meat food component, its cholesterol content is lower than that of raw pork, which can not only nourish the human body, but also nourish the stomach. Beef is a good food for nourishing and keeping healthy in winter. Besides beef, we also prepared some tripe. Other meat dishes include soft glutinous potato chips, fresh mushrooms, sweet and sour tomatoes for invigorating the spleen and appetizing, and finally Chinese cabbage. The method is also relatively simple. Let's have a look.

Ingredients of tomato, potato and beef hotpot restaurant: 300g cooked beef, 250g tripe, 250g potato, 2 tomatoes, Chinese cabbage, mushroom, beef soup, onion, ginger slices, tomato sauce, 2 tablespoons braised sauce, fresh soy sauce, bean paste, salt, medium and spicy hotpot ingredients, seafood soy sauce 1 spoon, and vegetable oil.

Step 1 Slice the beef and cut the tripe into small pieces. Beef and tripe can be bought cooked. If it is raw, it must be soaked in water and simmered until it is crisp and rotten, before it can be used as the bottom of hot pot.

Tomatoes and potatoes prepared in the second step. Cut tomatoes into large pieces and potatoes into small pieces of the same size. Prepare some cabbage and seafood mushrooms. Besides, you can also prepare in advance according to your personal hobbies.

Add oil to the pot, add tomatoes and stir-fry until they rustle, which will make the cooking smell stronger. Add beef and tripe and stir-fry the sauce. Then beef soup, all the ingredients and seasonings are participated by hot pot restaurants. Boil 15 minutes or so, and the potatoes will be crisp and ready to eat. Gollum, is it tempting? This soup is delicious with fresh fish. It's delicious together

Our family's lifting hot pot can be lifted with one button, which is convenient for cooking and does not need to fish the ingredients in the pot. Cooking is convenient, and eating spicy food is more convenient. When you buy beef, the merchant arranges beef soup, or you can cook beef yourself. Blanch fresh beef in cold water, skim off the foam, add ginger, onion and star anise, and stew the beef into a white soup, which can be used as the bottom material of hot pot. 2, hot pot ingredients, condiments, spicy degree can be adjusted according to personal preferences, this taste is also good, spicy, sweet and sour, Xian Yi, suitable for all ages.