Beef and beef by the river are the characteristics of Japanese restaurants, and the layout style of the balcony is very windy. Recently, Gu Jiang beef mostly imported snowflakes from Dalian, with clear texture and beautiful marble lines. At first glance, it is of good quality. Healthy green vegetable platter, authentic Kobe beef and a bottle of Longbaotian sake will definitely make you regret it. Jinjiang and Niuzhengchuan are Japanese restaurants featuring beef, and the decoration style of the boxes is very cool. Most beef from Jiang Jiang is snowflake beef imported from Dalian. The texture is clear and the marble-like grease lines are beautiful. At first glance, it is of high quality. Healthy seasonal vegetable platter, fleshy Kobe beef and a bottle of Kubota sake will definitely make you glad you came.