1. Sanitary inspection: including inspection of sanitary conditions, facilities, equipment, articles, etc. , to ensure that the job site meets the health requirements, and to ensure the health and safety during the operation.
2. Safety inspection: mainly check the quality of mechanical equipment, electrical maintenance, emergency equipment and personnel to ensure the safety and reliability of facilities and operations.
3, tax inspection: check whether there is tax evasion, in order to accurately calculate the tax. In addition, it may also involve relevant departments to review the professional background of store staff to ensure that the health center has obtained relevant certificates and business qualifications, and whether the store staff has the professional skills to carry out related operations. If problems are found during the inspection, the relevant departments will ask the health center to carry out rectification until it meets the requirements.