Lycium barbarum grows in many places in China, and its effect is very good. After taking it, it has the functions of consolidating the foundation, nourishing yin, preserving health, benefiting qi and calming the nerves. Women can also delay aging and keep their looks unbeaten. Lycium barbarum soaked in wine to drink tonic, but not often. You can only drink it twice a day at most, once half an hour after lunch and once at night.

Winter is the best time to drink chinese wolfberry wine, because warm wine can warm the stomach. It should be noted that although chinese wolfberry wine is very good, he should not drink too much, because drinking too much will hurt his health.

Extended data

Women eat Lycium barbarum taboo:

1, people who are hot and dry should eat carefully.

Lycium barbarum is suitable for people with weak constitution and poor resistance. But pay attention to the dosage. Excessive consumption of Lycium barbarum will make people get angry, nosebleed and even make their eyes red and uncomfortable.

2. People with spleen deficiency should eat carefully.

For people with spleen deficiency, if you drink Lycium barbarum water regularly, it will easily lead to more cold phlegm staying in the spleen and stomach, which will lead to indigestion.

3, patients with cold, fever and diarrhea can not eat.

Even though Lycium barbarum has a good nourishing and therapeutic effect, it is best not to eat it for people with high blood pressure and short temper, or those who eat too much meat and are flushed, have a cold and fever, and have inflammation and diarrhea on weekdays.

People's Network-Can Lycium barbarum soak in wine? Know these taboos when drinking.