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Efficacy and function of Cistanche deserticola wine
Today, I will share with you the knowledge of the efficacy and function of Cistanche deserticola, and also explain the efficacy and function of Cistanche deserticola. If you happen to solve the problem you are facing now, don't forget to collect this website and start now!

List of articles: 1. How to eat the efficacy and function of cistanche deserticola? 2. What is the efficacy and function of Cistanche deserticola? 3. What is the effect of Cistanche deserticola soaking in wine? 4. What is the main function of Cistanche deserticola soaking wine? How to eat cistanche deserticola? 1, laxative.

Cistanche deserticola has a good effect on promoting the metabolism of small intestine, shortening defecation time and reducing constipation.

At the same time, cistanche deserticola also has a good protective effect on the large intestine, which can reduce the dryness of the large intestine and make the stool more easily excreted.

2. Improve immune function.

Polysaccharide in cistanche deserticola is very beneficial to human body, especially to lymphocytes, which can promote the formation of lymphocytes and thus improve human immunity.

3. Protect the cardiovascular system.

Experiments show that cistanche deserticola can regulate the circulatory system of the body, especially for cardiovascular diseases.

It has the functions of lowering blood pressure, reducing blood lipid, protecting liver, and reducing the occurrence of diseases such as thrombosis, vasodilation and atherosclerosis.

4. delay aging.

Cistanche deserticola contains a unique component phenylethanol sugar, which is not found in other Chinese herbal medicines.

The biggest effect of these ingredients is to delay aging, especially for thymus and gonads.

I didn't expect the effect of cistanche deserticola to be so powerful, but how to use cistanche deserticola to maximize its effect?

Sparkling wine

Cistanche deserticola soaking in wine is the easiest way. 50g of Cistanche deserticola is mixed with 2kg of high-alcohol liquor, and can be drunk after being sealed for ten days.

Insisting on drinking Cistanche deserticola wine has the effect of strengthening yang and tonifying kidney, and also has obvious therapeutic effect on female infertility due to uterine cold and leukorrhagia.

Boil soup

Taking Cistanche deserticola and other medicinal materials once a day with slow fire has the effect of relaxing bowels and tonifying kidney.

Boil porridge

Cistanche deserticola can be cooked into porridge with japonica rice and mutton, or with ingredients such as beef and chicken.

It is recommended to take only the juice of cistanche deserticola. You can fry cistanche deserticola before cooking porridge, and then remove the medicinal materials and discard them.

What is the efficacy and function of wine cistanche deserticola? Cistanche deserticola is sweet, sour, salty and warm.

Meridian tropism enters kidney and large intestine meridian.

It has the effects of invigorating kidney, nourishing essence, moistening dryness and moistening intestine.

Can be used for male impotence, female infertility, leukorrhagia, metrorrhagia, cold pain in waist and knees, and constipation due to blood deficiency.

Processing method of wine cistanche deserticola: take cistanche deserticola tablets, mix them with yellow wine, put them in a jar, seal them, sit in a water pot, steam them until the wine is full, and take them out to dry.

(Cistanche deserticola 100 kg, 30 kg of yellow rice wine)

Extended data

Cistanche deserticola dopant

1, Bosniak

The stem is solitary, straight,15 ~ 35cm long, 0.5 ~ 1 cm in diameter, dark brown or brown, with longitudinal ridges and grooves, and short white fluff.

Leaves alternate, scaly or lanceolate, slightly shriveled, 0.8~ 1.5 cm long, yellowish brown.

The upper part of the stem is a spike, which is 5 ~ 10 cm long and has fluff. The lower flowers are scattered, the upper flowers are dense, and the flowers are dry. After flattening, it is lip-shaped, with a length of 1.5 ~ 1.8 cm, yellowish brown or lavender.

Some panicles have capsules at the lower part, which are oval, about 1 cm long and brown.

Hard and brittle, easily broken, with white cross section and irregular brown ring pattern in the middle.

Odorless and tasteless.

2. Cistanche deserticola

It is oblate and slightly curved, with a length of 3~5 cm and a diameter of 2 ~ 8 cm, and its surface is brown or grayish brown.

Fleshy scales are closely covered and arranged in tile shape, and the top of scales is usually broken.

Heavy and hard, slightly elastic, not easy to break, brown in cross section, and wavy and annular arrangement of light brown punctate vascular bundles.

The gas is slightly sweet and bitter.

3. Cistanche deserticola in Dongsha, Xinjiang

It is oblate, conical or spindle-shaped, with a length of 30 cm.

It is 5 ~ 9 cm wide, with sparse scales at the lower part of the stem and dense scales at the upper part, and the scaly stem is wide.

Heavy and hard, not easy to break, brown and black in cross section, star-shaped vascular bundles, partially hollow.

Slight gas, sweet taste, slightly bitter.

4. Cistanche tubulosa

It is an irregular shape such as a flat cylinder, a flat spindle, a flat ellipse, a flat circle, etc., with a length of 6-8 cm and a diameter of 4-6.5 cm. The surface is reddish brown, grayish brown or brown, and it is twisted.

The densely covered fleshy scales are slightly covered with tiles, and the top of the scales has been broken. The residue width is more than 1 cm, and the whole scale is slightly like the Yangtze River Delta, about 1 cm high.

It is hard and heavy, has no toughness, and is not easy to break. The cross section is granular, mostly grayish brown, and some outer rings are black and hard gelatinous.

Dark brown punctate vascular bundles are numerous, irregularly scattered, and some have small cracks.

Slight gas, sweet taste, slightly bitter.

5. Cistanche deserticola

Cylindrical, scales ovoid to oblong-lanceolate, length 1 ~ 2.5 cm, width 4 ~ 8 cm.

Spikes are cylindrical, bracts are short and ovate-lanceolate.

The epidermis is yellow-brown, with indefinite pores, hard and inelastic, and the vascular bundles with light brown cross section are arranged like chrysanthemums.

Slight gas, slightly salty and bitter taste.

Cistanche deserticola-medicinal value

What effect does Cistanche deserticola soak in wine have? Cistanche deserticola is a precious aphrodisiac called desert ginseng. People often use cistanche deserticola to soak wine, but there are many ways to soak wine. The following is the effect of Cistanche deserticola soaking wine, hoping to help everyone.

What effect does Cistanche deserticola soak in wine have?

Cistanche deserticola soaked in wine can warm the middle warmer, replenish qi, strengthen the body and resist aging. Many middle-aged and elderly men regard Cistanche deserticola as the formula of health wine, which can play a very good role in tonifying kidney and strengthening yang.

Women can also use Cistanche deserticola to soak in wine to relieve fatigue. Regular use can enhance resistance and prolong life.

Cistanche deserticola has obvious effects of improving sexual function, enhancing immunity, strengthening physical strength, resisting fatigue, resisting aging and relaxing bowels. Cynomorium songaricum's Compendium of Materia Medica records that it is sweet, warm and non-toxic, nourishing essence and blood, facilitating defecation, moistening dryness, nourishing tendons, nourishing yin and tonifying kidney, and treating fistula.

Commonly used for male impotence, female infertility, constipation due to blood deficiency, weak waist and knee fistula, insomnia, alopecia, neurasthenia, etc.

Cistanche deserticola is rich in alkaloids, crystalline neutral substances, amino acids, trace elements and vitamins.

In recent years, studies have also found that cistanche glycoside is a unique component, which has a significant effect on delaying aging.

Japanese scientists also found a "life support factor" from cistanche deserticola, which can increase the proliferation rate of renal cells by six times within 24 hours and significantly improve renal function.

According to the theory of traditional Chinese medicine, cistanche deserticola has been listed as a "tribute" in past dynasties because of its effects of tonifying kidney, strengthening yang and benefiting essence and blood.

Cistanche deserticola is mainly used for impotence, infertility, soreness of waist and knees, weakness of muscles and bones, intestinal dryness and constipation.

Regular use can warm and tonify qi, nourish and strengthen, resist aging, prolong life and enhance resistance, especially suitable for the elderly with insufficient yang.

Method for soaking cistanche deserticola in wine

1. Cistanche deserticola wine

40g of cistanche deserticola is soaked in 500g of Chinese liquor, the bottle mouth is tightly covered, and it can be taken by shaking 1 time every day for 7- 15 days, and drinking 10-30ml every day.

Efficacy: tonifying kidney yang, benefiting essence and blood, moistening intestine and relaxing bowels.

Can be used for treating impotence, kidney deficiency, infertility, soreness of waist and knees, weakness of muscles and bones, intestinal dryness and constipation.

2. Cistanche deserticola chinese wolfberry wine

200g of cistanche deserticola, 30g of Cynomorium songaricum100g, 30g of Gastrodia elata and 50g of Lycium barbarum are soaked in 3kg of Chinese liquor for 7- 15 days, and drink10-30ml every day.

3. Cistanche deserticola toast

Soak 30 grams of Cistanche deserticola and 20 grams of Cuscuta chinensis in 500 grams of Chinese liquor for drinking.

After drinking, you can continue to add white wine to soak.

4. Cistanche deserticola and Polygonum multiflorum wine

50g of cistanche deserticola, 50g of Polygonum multiflorum Thunb, 50g of Achyranthes bidentata, 50g of Platycladus orientalis leaves, and 0/500g of liquor.

Chop each medicine, wrap it in gauze, soak it in Chinese liquor, stir it the next day, and take the clarified medicinal liquor for drinking after 10 ~ 20 days.

25ML each time, twice a day.

Used for deficiency of qi and blood, kidney deficiency and essence deficiency.

This medicated wine not only has the function of tonifying kidney, but also has the effect of caring hair, which is very suitable for female friends to eat!

5. Cistanche deserticola Bai Zi wine

Cistanche deserticola100g, Platycladus orientalis 50g, Polygonum multiflorum 50g, Achyranthes bidentata 40g and Chinese liquor 2000g.

Usage: Chop the above traditional Chinese medicines, put them into a clean container, add Chinese liquor, shake them evenly several times a day, soak them for 30 days, and remove the residue.

What effect does Cistanche deserticola soak in wine have? Cistanche deserticola has obvious effects of improving sexual function, enhancing immunity, strengthening physical strength, resisting fatigue, resisting aging and relaxing bowels; Cynomorium songaricum's Compendium of Materia Medica records that it is sweet, warm and non-toxic, nourishing essence and blood, facilitating defecation, moistening dryness, nourishing tendons, nourishing yin and tonifying kidney, and treating fistula.

Commonly used for male impotence, female infertility, constipation due to blood deficiency, weak waist and knee fistula, insomnia, alopecia, neurasthenia, etc.

This concludes the introduction of the efficacy and function of Cistanche deserticola and the efficacy and action point of Cistanche deserticola. I wonder if you have found the information you need? If you want to know more about this, remember to collect this website.