Mencius said that "a gentleman cooks far away", which makes people feel that people who do great things should stay away from the kitchen. Although in the traditional culture of China, women are the masters of the kitchen. As far as I know, famous chefs from all ages are male, some amateur chefs are also very talented, but there are also many female chefs. Song Gaozong court chef Liu Niangzi, Hangzhou fish soup teacher Wu Sister-in-law, and Qinhuai Dongyan small bowl are all famous for their exquisite cooking skills. Confucius said: eat drink man woman, man's greatest wish is to survive. In my opinion, diet is the greatest desire of human beings and the most healing thing in the world. The first is food, and the second is words.
My friend Xiao Wang's sister is a real foodie. She can not only eat, but also cook. Just now, she sent me a WeChat, half of which was an online shopping list of baked ingredients and half was a freshly baked cupcake. She wrote on WeChat: Desperate bitch will come to into the pit soon, and I will reply immediately: I will accompany you to into the pit! Only those who really love food can understand the meaning of this sentence. Food is the collision between your lips and food, and the meeting between your sense of smell and food. Women who can cook are more likely to make friends. The same hobby makes us feel the same, sparks mutual appreciation, and makes life colorful.
Every step of a delicious food, from careful selection to slow stew, careful plate setting, is experiencing the fun of hands-on. Whether it is Chinese food, western food or baked snacks, it must be authentic. After careful cooking, it can become delicious. I have always felt that a woman who gathers seemingly irrelevant ingredients to make delicious food must be a person who is full of interest in life and has a high quality of life. Like me, the longer I stay in the kitchen, the more attached I am. When baking food, I follow my own ideas completely. When cooking, I just need to do it according to my own taste.
Among the friends I know, several female friends left a deep impression on me. They are all excellent cooks. Sister Xiaonan from Chengdu, majoring in English, founded two English training institutions and a private kindergarten, which can be said to be a typical career-oriented woman. Her cooking is as beautiful as hers, and she is good at Bayu cuisine. Every time she communicates, she rarely talks about the difficulties of starting a business, but talks about food and drink.
A friend from Dongguan, Guangdong, is good at Cantonese cuisine and baking. Recently, she actually started a live food broadcast and earned enough popularity. She is a professional woman during the day, and she can't take care of her one-year-old son and her daughter in elementary school at night. She is so busy that she leads a colorful life: a lovely childlike breakfast, nutritious and healthy Cantonese soup and delicious baked snacks.
In order to realize her baking dream, sister Xiao Wang in the same city resigned from the bank and planned to start her own business. In order to improve her strength, she made a special trip to Shanghai to study Korean floral decorations. She told me that she would open a special bakery.
These female friends use their own life experiences to illustrate the fact that food can not only enhance personal charm, but also become a skill, making the plain life vivid and fragrant. They all have happy families and have the ability to control their own lives. Not only their husbands like them, but also their children are well trained. This is really an old saying. If you want to conquer men, you must first conquer their appetite.
Sister Wang joked that we are a group of black sheep, and we are working hard to cook food: ingredients, dishes, baking tools, photographic props and backgrounds, almost burning money to play. Indeed, there are limits to cooking food. Liang Shiqiu said: Gourmets are not necessarily gluttons. Gourmets pay attention to the quality of food, not the quantity. You think cooking is for satiety, but now when it comes to cooking, everyone thinks of: the art of food. Compared with other works of art, it takes a lot of time and money. Gourmet doesn't need talent, and you don't need to learn from a teacher, unless you want to be a famous chef and establish yourself in the Jianghu.
I want to eat every day. I might as well spend more time and thought on cooking. I can mix as I want. Scattered ingredients have been turned into jade plates with exquisite hands, and my sense of accomplishment has come to life. I occasionally send a circle of friends to my friends. Absolutely popular. No one will refuse beautiful things, especially the food in my mouth. Every minute is to capture the heart of eating.
In my husband's words: You can lose your family, just make money with me! Haha, that sounds great. The woman who cooks is very attractive. What we have lost is our talents and hobbies, which is better than going to buy buy without spending money, so we feel at ease! Women who like cooking have more delicate feelings, know how to please themselves, know how to be kind to themselves and their families and enjoy life, but at the same time, they don't forget to incite friends around them to join, because we know that women who can cook, even if they are not beautiful enough, will naturally emit unique light and charm because of their good cooking!