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What kind of tea is better to make in spring?
Spring is the season when everything revives. In this season, it has just experienced the baptism of winter. Although it has warmed up, it is a sleepy day, so many friends will want to adjust this phenomenon through diet. For friends who have the habit of drinking tea, what kind of tea is suitable for drinking in spring is also a question worth thinking about. Now I recommend some tea suitable for spring.

The first kind: jasmine tea

The scent of jasmine has the smell of spring, which seems to make us smell the smell of bloom. However, the reason why jasmine tea is suitable for drinking in spring is that besides its floral fragrance, it also has the function of dispelling cold and refreshing, which can not only drive away the cold in our bodies, but also help us refresh our minds and avoid the embarrassment of spring sleep. Moreover, the taste of jasmine tea is not bitter, but sweet. For friends who can't stand the bitter taste of tea, you can choose jasmine tea.

The second kind: mint tea

Mint tea has its own coolness. Tea soaked in mint has a refreshing effect, which is a very good choice in this sleepy spring, but mint tea is not suitable for drinking more, especially for children.

The third kind: chrysanthemum tea

Chrysanthemum tea should be familiar to everyone. Chrysanthemum tea can be said to be very suitable for every season, and it is also very suitable to drink chrysanthemum tea in the spring when everything recovers, because chrysanthemum tea has the effects of igniting fire, nourishing liver and detoxifying. Drinking in spring can make us adapt to winter faster.