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Introduce several methods of making soup.
Fish+bone, put it in the pressure cooker, wait until the pressure cooker opens, start spraying for 5 minutes, then turn off the fire and add some monosodium glutamate to eat!

Dried pork and old duck are also used, which is very beautiful!

Corn+ribs

Mutton+white radish

The mutton is cooked in the pressure cooker first, and then the radish is added. Eating more mutton can keep you healthy and whiten!

There is also: kimchi+fish (add some broth to taste better). Pickles can choose domestic kimchi, Korean spicy cabbage and one or two pieces of pork belly, which is a delicious Korean kimchi soup!

Old tofu+bone+mullet

Cooked together for a long time, add some vinegar, the soup is white and fragrant.