Five-grain nutritional powder is made of various health-preserving five-grain raw materials baked at low temperature. It didn't swell during the processing, and didn't add any quick solvent, so it can keep the nutrients of raw materials most completely.

Edible method of cereal flour

Boiling water method?

1 Brewing: put a proper amount of powdered flour (about 2 spoonfuls) in the cup, and pour 3 times of boiling water (100℃);

2 soaking: do not stir, soak for one or two minutes;

3 stirring: stir the powder and water evenly with a spoon, and add sugar or honey, condensed milk and salt.

Tip: Choose a bigger cup or bowl, which will make it easier to stir.

Microwave method?

1), put a proper amount of powder (about 2 spoonfuls) into a bowl and pour 3 times of cold water;

2) Gently stir until the powder and water are completely dissolved and there is no powder block;

3) Put it in the microwave oven for "sting" 1 min. Take it out and add sugar or honey, condensed milk and salt. All right! Tips: The length of microwave time depends on the amount of water. If there is more water, the time should be extended.