Production process:

1. Preparation raw materials: 5 hawthorn, lemon slices 1 slice, peony bark, jasmine green tea 100ml, 2g white sugar and 25g rock sugar.

2. Put five pitted hawthorns and 25 grams of rock sugar into a health pot, add 300 ml of clear water, cook for about 15 minutes, and adjust the consistency of sugar water to 60 degrees.

3. Add lemon slices to the cup, mash sugar, add jasmine green tea and hawthorn syrup, and decorate with peony bark.