So many people choose to nourish their stomachs in winter. Drinking mutton soup is a habit of northerners every winter. For various reasons, mutton is too expensive or some people don't like mutton, let alone mutton soup. Then in winter, besides mutton soup, there are yangwei decoction for nourishing the stomach with radish and yangwei decoction for nourishing the stomach with cabbage. Let me make a list for you.
Radish nourishes the stomach and regulates the soup. First, the value of radish is also known as vegetables, with dividends and green and white skins. It has a long history of planting and consumption. It can induce human body to produce Rhizoma Drynariae, stimulate the production of various trace elements, enhance human immunity, and inhibit the growth of cancer cells at the same time, which has certain significance for preventing cancer. In addition, it is good in nature and sweet in taste, and has the functions of promoting digestion, resolving phlegm, and clearing away heat and toxic materials. Because the B vitamins, potassium, magnesium and other minerals in radish can relax qi, promote gastrointestinal peristalsis, and help to eliminate qi stagnation and waste in the body.
Second, white skin is easier to make soup. When making soup, it is easiest to eat it with all kinds of meat. Fresh but not greasy is very simple, you can choose your favorite dishes at will. Such as radish ribs, mushroom ribs, melon pigs, soup powder, yam, soybeans, trotters and so on.
Chinese cabbage nourishing stomach and nourishing soup? First, cabbage is a common vegetable in winter, and it is also the vegetable with the largest storage in winter. Delicious and nutritious, it is known as the "king of dishes" and is deeply loved by people. As the saying goes, "pork is beautiful in meat, but only cabbage is fresh in dishes." In life, we often hear people say that "a hundred dishes are not as good as Chinese cabbage" to praise the benefits of Chinese cabbage. ?
Second, vitamin U in Chinese cabbage is mostly used to treat gastric ulcer and duodenal ulcer, so eating Chinese cabbage often has the effect of protecting the stomach. Friends with gastrointestinal diseases can eat some Chinese cabbage properly, which is beneficial to the recovery and treatment of the disease. As the saying goes, "Chinese cabbage and tofu keep you safe". This sentence is right, it's freezing in the cold, and it's very comfortable to have a bowl of hot dish tofu soup!