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Common sense of food safety and health
Famous aphorisms about food safety
Experience of food safety education
Three-minute speech on food safety
Food safety handwritten newspaper
Food safety composition
People know how to eat when they are hungry from birth. Eating is what all living things in nature do. We live by eating.
If man is a river, then food is the source of the river. If the source is polluted, the whole river will be polluted.
Recently, our "source" has become more and more unclean, and various conditions have been detected one after another, which has seriously threatened our lives.
Recently, our food is not safe. For example, Sanlu milk powder contains a lot of melamine, yogurt contains a lot of thickener, and McDonald's has many food safety problems such as clenbuterol, food additives, hormones and antibiotics.
In just a few years, a large number of unqualified "safe foods" have been discovered! "Food is the first priority for the people, and safety is the first priority for food"! Human beings are making progress, society is making progress and technology is making progress, but why is only the most important food declining?
When you go shopping in the supermarket, do you notice that the packaging bags of some goods are printed with the same pattern-two green leaves in the sun hold a green bud, which is a symbol of green food.
"People-oriented, safety first"! For the sake of everyone's happiness, I hope the government can conduct in-depth inspections and food enterprises can do business with their conscience! .
With the improvement of living standards, people's requirements for food are getting higher and higher. The "entrance" food should be delicious, nutritious, hygienic and pollution-free. Therefore, the green food without harmful substance residue has become the food people long for, and the development and production of green food has therefore become the inevitable trend of agricultural production and food processing. Green food, like the green tide, is rapidly pouring into our lives.
Finally, I told my classmates that for their own safety, please don't eat "three noes" food and eat less food from unknown sources.
Food safety speech
Teachers and students:
Hello everyone! What I want to share with you today is about food safety.
As the saying goes: the country is people-oriented, and the people take food as the sky. Food is the first need for human survival. Food safety is directly related to people's lives, everyone's health, and the happiness of future generations and the prosperity of the nation. Regardless of food safety, even a piece of tofu and a bean sprout can make your body incomplete; Do not understand food safety, even a small packet of salt can interrupt the normal operation of the immune system; Any food safety, even a small idea, may endanger a vibrant life.
Health, how important! Life, how precious!
Once we lose our health and even our precious life, we can't start over. Therefore, we should always maintain our health and cherish our lives. Food safety is the most powerful guarantee for life and health.
Recently, we have been seeing news about food safety from newspapers and TV: the "Guanshengyuan" incident in Nanjing made people look at moon cakes in fear; The "poisonous salted fish" in Sanya makes us pale when we talk about "salted fish". The "Clenbuterol" incident in Guangdong made us flinch from meat; Sudan red, known as the life killer, appears in our favorite spicy food; The snail incident in Beijing on August 8 last year made 13 1 people sick, and it still makes people shudder to think of it. There are also recent incidents such as dyeing steamed bread, poisonous bean sprouts and Mengniu poisoned milk. When will it stop?
Faced with these shocking and chilling events, we can't help asking: After all, what else can we eat? Can we eat it safely?
The above major events are well known, but have you noticed that inferior food is quietly endangering the health around us?
At present, many people still don't care whether the food they eat is safe and healthy, but just want to satisfy their appetite for a while. I want to remind you again that those things are not only unsanitary, but also may produce carcinogens in the production process. As students, we have the responsibility to maintain social food safety, starting from myself and bit by bit, to understand the common sense of food hygiene and safety, to learn the laws and regulations related to food quality and safety, to supervise and expose incidents and lawless elements that endanger food safety, to spread food safety knowledge, and to do our part for food health.
"People-oriented, safety first", food safety needs your participation; Food safety needs our joint efforts. The beauty of life begins with health, the health of the body begins with food safety, and food safety begins with me. For a better tomorrow, let's start now!
Food safety slogan
No 1, quality starts from the source to ensure food safety.
No2, taking photos of personal food and products; People's livelihood, life and life are linked together.
Third. Work together to maintain food safety and build a harmonious home with heart to heart.
No4, food hygiene, connected to you and me, connected to thousands of households.
It's a pity not to prevent it today. If you want to live a long life, you must prevent it.
No6, food, personality, everyone's goods, food, harmony between people and goods.
Seventh place. Food safety concerns you and me.
No8, three no food, fried food can not be eaten. Buy more healthy food and eat more green food.
Popularize food safety knowledge and establish a scientific diet culture.
No 10, No.3 products are unsanitary, so don't spend money on sick people.
No 1 1。 Food safety is essential if you want to live a healthy life.
No 12, eat more vegetables, eat more fruits and vegetables, and everyone is healthy.
No. 13. Improve food safety awareness and create a happy and beautiful life.
No 14, food safety belongs to everyone and depends on everyone.
15. Implement supervision according to law and punish illegal acts.
Eat less junk food and enjoy a happy life for one more year.
No 17, food safety is strictly controlled, and the responsibility of caring for life is like a mountain.
No 18, address both the symptoms and root causes, focus on the root cause, and build a long-term mechanism for food safety supervision.
No. 19. Pay more attention to food and medicine and take more responsibility for life and health.
People-oriented, safe diet.
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