What is dried tangerine peel Pu 'er tea?
Chenpi Pu 'er tea, also known as citrus Pu 'er tea, is made of Xinhui citrus peel, which has the reputation of "a thousand years of ginseng, a hundred years of dried tangerine peel", and aged Pu 'er, which has the effect of warming and protecting the stomach, through special processing. Tea is mild and mellow, suitable for all ages, and has a unique effect in health preservation.
Chenpi Pu 'er tea can be divided into green orange Pu 'er tea and red orange Pu 'er tea.
Green oranges:
July-September is the growth and production period of Xiaoqing orange. Xiaoqing orange has the qualities of green peel, small fruit and green orange and a lot of volatile oil. The produced green tangerine Pu 'er is small and lovely, with lasting citrus fragrance and sweet taste.
Xiaoqing orange is small and lovely, with a fragrant smell.
Red oranges:
165438+ 10 to 65438+February is the growth and production period of red oranges. At this time, the citrus fruit changed from green skin to red skin, and the citrus fruit became bigger, rounder and fuller, and the red skin of the fruit was very smooth. The oil chamber of the epidermis is constantly depressed, with high polysaccharide content and emitting the fragrance of mature fruits.
Red, orange, golden and attractive, with ripe fruit fragrance.
Chenpi Pu 'er, the mother of Zanglan ancient tea, started from 20 14, and has been continuously produced every year, which is very popular in the market. The organic combination of authentic ripe orange peel in Xinhui, Guangdong Province and aged palace Pu 'er makes the tea mother Chenpi Pu 'er unique in drinking, collecting and giving gifts.
Efficacy of Chenpi Pu 'er tea
Pericarpium Citri Tangerinae Pu 'er tea mainly combines the efficacy characteristics of Pericarpium Citri Tangerinae and Pu Shu, and has remarkable health care effects. Because tea is mild, drinking it at this time when the weather turns cold can play the role of regulating qi, invigorating spleen and eliminating dampness, warming stomach and protecting stomach. Cool is coming, make a pot and bring you a burst of warmth in an instant.
Dried tangerine peel Pu 'er tea leaves are fragrant and sweet, soothing the liver and moistening the lungs, promoting digestion and resolving food stagnation, and are rich in vitamins. It is the first choice for moistening lung, invigorating stomach and reducing blood fat. Suitable for long-term smokers, long-term computer users, elderly people who pay attention to health care, patients with cardiovascular and cerebrovascular diseases, patients with hypertension and obese people.
This winter, soak a pot of tangerine peel Pu 'er tea to warm the body, moisten the heart and lungs, and stomach.