1. Dictyophora yunnanensis

Dictyophora dictyophora is a precious natural edible fungus, which is white, delicious in color, rich in nutrition and high in medicinal value. Known as the king of food, the mushroom flower and the queen of mushroom, it is a fine product in the royal meals of the past dynasties.

tie-dyed cloth

Tie-dyed fabric is a kind of traditional dyed fabric produced by Bai people in Dali prefecture. Characterized by simple and generous color, not easy to change color. Tie-dyed fabrics can be used to make clothes, indoor windows, door curtains, tablecloths, wall hangings and other decorative materials, as well as commemorative bags, towels and other tourist souvenirs, which are deeply loved by tourists.

3. Coptis yunnanensis

Chicken fir is actually a kind of wild fungus, white in color and umbrella-shaped. But because fresh chicken termites can't be preserved, they can be preserved for a long time by tearing them into strips and frying them to force them to moisture. The fried chicken fir is really ugly, far less charming and lovely than the original one, but it smells delicious. It is really great whether it is used as a snack or as a seasoning.

4. Tengchong Jade

Tengchong is known as "the hometown of jade" and "the city of jade". Jade processing has a history of about 500 years. It is the earliest, largest and longest-lasting jade distribution center in the history of China. Burmese jade has been carefully crafted by Tengchong artists, and its shape is good.

5. Pu 'er tea

The famous green tea, mainly produced in Banna and Simao areas, was once a pilgrimage offering in ancient times. The fresh leaves of Yunnan Daye tea are selected as raw materials and refined. The brewed tea is clear, light yellow and fragrant.

6. Jianshui Zitao

Jianshui folk traditional handicrafts began in the late Yuan Dynasty and early Ming Dynasty. It is made of five-color pottery clay in the suburb of Jianshui, among which the dark white inlaid pottery, especially the top-grade Jianshui purple pottery, has a wide variety, most of which are simple and elegant and unique, and can be used as a steaming device to steam chicken, pigeon and other meat.