Current location - Health Preservation Learning Network - Health preserving recipes - Boiled eggplant with wax gourd is delicious and healthy.
Boiled eggplant with wax gourd is delicious and healthy.
Wax gourd and eggplant are both seasonal vegetables, and they are good ingredients in summer. Cooking them together not only has good taste and taste, but also has rich nutrition and health care function. The following is the baked eggplant with wax gourd that I recommend. Welcome to read! The following is the method I recommend to cook eggplant with wax gourd. Welcome to read!

Ingredients for making winter melon and eggplant

Steps of cooking eggplant with delicious and healthy melon

1. Peel wax gourd, remove pulp, wash and cut into hob blocks.

2. Wash the eggplant and cut it into hob blocks.

3. Prepare onion, ginger, aniseed and coriander.

4. Mix the juice with salt, batter and soy sauce.

5. Heat the wok with oil, put the wax gourd into the wok, and remove it after oil.

6. Heat the wok with oil and put the eggplant into the wok.

7. Heat the wok with oil, add onion, ginger and aniseed and stir fry.

8. Add bean paste and stir fry.

9. Wax gourd and eggplant are stir-fried in the pot.

10. Pour in the sauce and stir-fry, and collect the soup to taste. If you like big fires, you can cover the pot and stew for a while.

1 1. Stir well, and when the soup is less, it can be served. Sprinkle some coriander to taste.

How to eat winter melon in summer is the most suitable.

Sweet wax gourd

Ingredients: 400g wax gourd, a little shredded ginger, a proper amount of dishcloth and a little soy sauce.

Practice: 1, peeled and cut into pieces;

2. Stir-fry shredded ginger in a pan;

3. Add dishcloth and wax gourd, add water and turn to low heat to boil;

4. Finally, add soy sauce to taste.

Melon clam

Ingredients: 15 clam, 500g wax gourd, a little shredded ginger, proper amount of nine-story tower and salt.

Practice: 1, peeled and diced wax gourd, washed clam;

2. Cut the melon and cook until it is transparent;

3. Add clams, shredded ginger and nine-story pagoda in turn;

4. Finally, add salt to taste.

Guess you are interested in:

1. 10 Method of braising eggplant

2. The practice of eggplant is very common.

3. Several methods of braised eggplant

4. Braised eggplant Daquan home cooking practice

5. Three delicious home-cooked eggplant practices

6. How to cook braised eggplant in the restaurant?