Chrysanthemum morifolium has the effects of nourishing liver, improving eyesight, clearing away heart fire, invigorating kidney, invigorating spleen, regulating stomach, moistening throat, promoting fluid production, regulating blood lipid, warming spring and promoting diuresis, relieving summer heat and quenching thirst, removing dryness in autumn, clearing fire in winter, caring skin, nourishing blood and refreshing, enhancing vitality, delaying aging and prolonging life.
Taboo:
1, making tea with chrysanthemum is not suitable for long-term continuous drinking, usually 3~5 days. People with cold constitution may wish to put some medlar, and people with spleen and stomach deficiency and cold had better drink less.
2, rock sugar chrysanthemum tea is ok, but for people with diabetes or hyperglycemia, it is best not to add sugar, just drink chrysanthemum.
3. Chinese medicine believes that chrysanthemum is sweet and bitter, slightly cold, and it is not suitable for women to drink chrysanthemum tea during menstruation, lactation and pregnancy.