Cooking steps:
0. Dishes and efficacy: home-cooked recipes, braised chicken with mushrooms, making materials:
Ingredients: half a chicken, some mushrooms, appropriate amount of onion and ginger, and two star anises.
Braised chicken with mushrooms;
1. Wash and chop the local chicken. Soak mushrooms in warm water for 30 minutes (don't pour out the water for soaking mushrooms).
2, the wok is oiled, and the onion and ginger are fragrant. Stir-fry chicken nuggets over high fire, add one spoonful of cooking wine, one spoonful of sugar, two spoonfuls of soy sauce, half a cup of mushroom water and a little salt. After the fire boils, turn to low heat and stew for 20 minutes.
Ingredients for braised chicken with mushrooms
Qingyuan chicken 500g mushrooms 10 ginger 20g garlic 1 tbsp black bean chicken juice 1 tbsp super soy sauce 1 tbsp salt 1 tbsp water 600ml oil 1 tbsp.
Steps of braised chicken with mushrooms
Step 1
The main ingredients and auxiliary materials are ready. Cut Qingyuan chicken into pieces, wash and drain, soak mushrooms in warm water and drain, and remove ginger and garlic.
Second step
Skin sections used
Third step
Turn on the power, press the "dry pan frying" button, and then add oil to fry garlic and ginger slices.
Fourth step
Pour in the drained chicken pieces, pour in the carved wine, and stir-fry quickly until the chicken changes color.
Step five
Then stir fry the soaked mushrooms.
Step 6
Pour in water, then pour in black bean sauce, super soy sauce, soy sauce and salt, and bring to a boil.
Step 7
Press the "Chicken" button, cover and stew for 25 minutes.
Step 8
Cook until the automatic cooking pot automatically closes (if it is an ordinary wok, stew until the soup is thick)