Of course. The best vessel for cooking traditional Chinese medicine is ceramics, because the ceramic material will not destroy the ingredients of traditional Chinese medicine, which is why it is difficult for traditional Chinese medicine to go abroad and enter the European and American markets. Because almost all families in Europe and America use metal utensils, chemical reactions will inevitably occur when metal utensils are mixed with traditional Chinese medicine, so the boiled traditional Chinese medicine will not only be beneficial to the body, but even endanger human health.