The only local specialty snack in Shiyan is Yunxian Sanhe soup, which is quite authentic and delicious in Shiyan city. Personally, I recommend a "Qiao Ayi Sanhe Soup" on the edge of Laohugou Market. It is very authentic and pure, and it tastes good with his meat buns. Hehe, it's affordable to make two steamed buns at a time, which is worth mentioning.

There is also a Yunxian sour noodle next to them, which was often eaten before.

In the evening, you can try roast chicken and shrimp in Ada. I forgot my name, so I don't eat it often. I think there are too many prawns. . . . .